Kentucky Breakfast Stout (KBS) (2016) 12.4%

Stout - Imperial / Double Coffee

What we’ve got here is an imperial stout brewed with a massive amount of coffee and chocolates, then cave-aged in oak bourbon barrels for an entire year to make sure wonderful bourbon undertones come through in the finish. Makes your taste buds squeal with delight.

ABV

12.4

Rating

4.52124

Rating count

70,133

Last updated

almost 5 years ago

 
4.25

over 3 years ago

 
4.25

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over 3 years ago

 

Craig Miller

Keeping the 2016 theme going. Little oxidation but still decent coffee

4.25

over 3 years ago

 
4.25

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over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 

Andy C

6 yrs later it's still kickin

4.25

over 3 years ago

 
4.25

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about 3 years ago

 
4.25

about 3 years ago

 
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about 3 years ago

 
4.25

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about 3 years ago

 
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about 3 years ago

 
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about 3 years ago

 

Master

Superior

4.25

about 3 years ago

 

Kristopher

Christian Watson.

4.25

about 3 years ago

 
4.25

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about 3 years ago

 

Scott Baker

Found this in my dads fridge. Been sitting there for 6 years!

4.25

about 3 years ago

 

Micke Elfstedt

Sen incheckning

4.25

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about 3 years ago

 
4.25

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about 3 years ago

 

JukkaPukka

LT Rautalahti 22

4.25

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about 3 years ago

 
4.25

about 3 years ago

 

Jimmy Grönros

Bra med kolsyra trots 6år gammal. Choklad, kaffe o lätt lakrits i en mjuk trevlig harmoni.

4.25

about 3 years ago

 
4.25

about 3 years ago

 

Сергей Ж.

Хорошечно. С годами почти не меняется.Сухо

4.25

about 3 years ago

 

Kirill Belikov

Высох, но и тело уходит

4.25

about 3 years ago

 
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about 3 years ago

 
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about 3 years ago

 
4.25

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about 3 years ago

 
4.25

about 3 years ago

 

Stephanie S

Late check in. This is the last of a few that we had, cellared well. Usually not a super fan of KBS, but this must've been a good year.

4.25

about 3 years ago

 

b sente

Late checkin. Last 2 of this year from our cellar. Still very good.

4.25

about 3 years ago

 

Mark A.

Getting better

4.25

No checkin location

about 3 years ago

 

Stone V.

Bottled 02/11/2016 sat in my garage for over 6 years.

4.25

about 3 years ago

 
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about 3 years ago

 

Karl K.

Chocolate

4.25

about 3 years ago

 
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about 3 years ago

 

Goran Ahmetovic

Definitely changing a lot…🤷🏻

4.25

almost 3 years ago

 
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almost 3 years ago

 
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almost 3 years ago

 
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almost 3 years ago

 
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almost 3 years ago

 

Erik Forslund

Har peakat nu. Men fantastisk ändå.

4.25

almost 3 years ago

 
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almost 3 years ago

 
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almost 3 years ago

 
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almost 3 years ago

 
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almost 3 years ago

 

dederr

Bardzo waniliowo-burbonowe/beczkowe. Fajnie się zestarzało. Alko lekko daje, jest zrównoważone, piwko gładko wchodzi.

4.25

almost 3 years ago

 
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almost 3 years ago

 
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almost 3 years ago

 
4.25

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almost 3 years ago

 
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almost 3 years ago

 

Kartsa

Kbs toimii melkein aina

4.25

almost 3 years ago

 

Jim Sheridan

Getting into stout SZN BABAY

4.25

almost 3 years ago

 

Reggie

This be hot.

4.25

almost 3 years ago

 
4.25

No checkin location

over 2 years ago

 

Christer Petersson

Still an amazing beer! I loved it more in 2017 when it was "fresh" with more of the barrel notes. Now it is very subtile, smooth with a very low and light carbonation. Coffee, leather, vanilla, oak, fudge, dark chocolate, ash and cocoa beans. Love it!

4.25

over 2 years ago

 
4.25

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over 2 years ago

 
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over 2 years ago

 

Martin Hansen

Very smooth. Oaky on the nose but not too much on the palate. Nice

4.25

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over 2 years ago

 

andy g

Thinning out the cellar !!!

4.25

over 2 years ago

 
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over 2 years ago

 
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over 2 years ago

 

Edward Nelson

Must be the last of the case I bought in 2016. Checkin #24.

4.25

over 2 years ago

 
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over 2 years ago

 

Kevin Casey

6 years is more appropriate time to age.

4.25

over 2 years ago

 

mike burton

Still good but probably a little better a couple of years ago.

4.25

over 2 years ago

 
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over 2 years ago

 

Perryd11

6 years aged

4.25

over 2 years ago

 

Aki Vapaatähti

Way too cold in a (high)way too steamy sauna. Mutta olihan hyvää. Semi-paksuhko, tynnyrin kyllästämä, kuivahko. Suklaata, bööböniä, viinaa ja loro sumppia. What’s not to.

4.25

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over 2 years ago

 
4.25

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over 2 years ago

 
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over 2 years ago

 
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over 2 years ago

 

John Buckley

Some of the flavors dropped off this one, but still tasty.

4.25

over 2 years ago

 
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over 2 years ago

 

Dank

It's fallen off a touch... Still solid though

4.25

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over 2 years ago

 
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over 2 years ago

 
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over 2 years ago

 
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over 2 years ago

 

Stan

Older stuff is better than the new versions.

4.25

over 2 years ago

 
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over 2 years ago

 
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over 2 years ago

 
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over 2 years ago

 
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over 2 years ago

 

Chris Drapeau

Merry Merry

4.25

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over 2 years ago

 

Moe Ricks

Last of my '16 batch. Seems like it thinned out. Most definitely booze forward.

4.25

over 2 years ago

 
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over 2 years ago

 
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over 2 years ago

 
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over 2 years ago

 
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over 2 years ago

 

Michael Geise

Faded a bit

4.25

over 2 years ago

 

Side

The nose is full of bourbon…zero sweetness….slight and I mean slight coffee….pretty f’in good

4.25

over 2 years ago

 

Timothy Nelson

The great 2023 cellar clear out continues. Drinking quite well and smooth as ever. A year ago I rated this at 3.75 but this bottle is quite good.

4.25

over 2 years ago

 
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over 2 years ago

 
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over 2 years ago

 

John

After almost 7 years of aging (to the day!), this has gotten very smooth but still has a lot of complex flavors. Digging deep into the coffers!

4.25

over 2 years ago

 
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over 2 years ago

 
4.25

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over 2 years ago

 
4.25

over 2 years ago