ABV
10.0
over 3 years ago
ABV
10.0
Rating
4.058
Rating count
104,446
Last updated
about 1 year ago
Strong as get-out, with alcohol not at all hidden. Interesting blend of the malt and caramel flavors of a dubbel (or even a Quad) with the bitter hops of a big West Coast IPA. The oak aging adds lovely depth, but doesn't quite blend the flavors.
almost 3 years ago
Tried an aged bottle from 2010. So mellow & full of caramel.
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almost 3 years ago
Somehow this ipa doesn't taste as bad as ipas do but it's also 10abv B+
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over 2 years ago
I mean, solid I guess. It’s a good ipa nothing to write home about.
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about 2 years ago
I liked it, just not as much as other dfh offerings.
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about 2 years ago
Classic, but on the R/D menu?
almost 2 years ago
Vintage 2008. What?!? An old ass Imperial IPA? Nope. An old ass oak aged 10% ABV Imperial IPA. Any hops left? You kidding? Smells like oak and tastes like oak. Oaky with bready caramel malts, a quick splash of vanilla, a hint of orange peel, and alcohol.
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about 5 years ago
Been cellaring this one since '15. It's gotten better with age.
almost 5 years ago
Strong body, heady notes, boozy and fun. More drinkable than straight booze but meets it halfway!
almost 5 years ago
Was t bad just wasn’t for me. Too malty, not enough hops.
No checkin location
almost 5 years ago
English style ale (malt) and oak tank conditioning have taken over. Hopps are almost gone
almost 5 years ago
Solid. Bigger than I thought it would be (and that is what she said).
over 4 years ago
Not sure the age on this one but hops are gone. More like barley wine at this point
about 4 years ago