ABV
12.0
ABV
12.0
Rating
3.968
Rating count
97,139
Last updated
about 1 year ago
Immense nose of overripe apples, cocoa powder, tart cherries and vintage port. Taste is explosion of aged fruitcake, Black Forest torte, tiramisu and Mexican chocolate. Palo Santo wood offers unique tannic bite to an already outstanding brew. Blown. Away!
over 4 years ago
Amazing! Get this if you see it. You won’t regret it.
over 4 years ago
It's Palo Santo Marron, need I say more? Ok fine, the wood is basically bullet proof.
about 4 years ago
2014 bottle aged from our new friends from Northern Virginia. Great people to share a great beer.
about 4 years ago
SO GOOD! Aged 3+ years in Eric’s cellar. Poured thick & syrupy. Same over the the tongue. Not much head. So much creamy bourbon toffee malt. Powerful but balanced really well.
about 4 years ago
Super-late check-in from mid-February. Last of my archived Palo Santo Marrons. Delicious from first to last drop. Definitely a top-tier DFH offering.
over 3 years ago
This is a brown ale. Looks more stout or Porter not overly boozy and drinks easy, smooth not sweet and not as thick as some, I may have to get a to go.
about 3 years ago
End of a great Dogfish day with the kids! Bottled 04/2019
over 2 years ago
Special delivery from my warehouse peeps at DFH.. just another reminder that brewery makes some of the finest beer in the world with their limited release, DE only offerings. You get all the flavor at 12% without the booziness
No checkin location
over 1 year ago
Pours dark with a modest head and loads of suspended sediment. Smooth, sweet, malt start leads to a rich, strong body. Deep woody finish has lingering notes of chocolate. Still amazing after 4+ years in the bottle... (most of that time in my beer fridge.)
over 1 year ago
Sweet, roasty, malty and hint of vanilla, perhaps. Very delicious!
No checkin location
about 1 year ago
Best brown ale I’ve ever had, by a mile.
about 1 year ago
Woohoo! How have I never found this before? Love it!
No checkin location
about 5 years ago
Drink cold, if not it tastes like a relit cigarette
No checkin location
almost 5 years ago
Omg, real good. Roasted caramel with a kick to the head
No checkin location
almost 5 years ago
On the bottle, it says, “At 10,000 gallons each, these are the largest wooden brewing vessels built in America since before Prohibition. It’s all very exciting. We have wood. Now you do, too.“
No checkin location
almost 5 years ago
Fantastic imperial ale, the aging in wood barrels add a unique taste, with some subtle caramel flavors and slight booziness
No checkin location
almost 5 years ago
This is special stuff, love it. And love the barrel-aged version, too. Yum!
almost 5 years ago
Somehow I found this in Iowa City. It’s been a while. Still smooth, mild booziness (for 12%!), love that woody goodness
almost 5 years ago