ABV
6.5
12 months ago
ABV
6.5
Rating
4.10365
Rating count
754
Last updated
almost 5 years ago
A solid sour overall. Slight funk and peach notes at the back end.
over 1 year ago
Tart, light, peach fruit. and crisp- reminded me of Sauvignon blanc. Someone else said it reminded them of yogurt- which is unique, and interestingly accurate. Super way to start the evening.
No checkin location
almost 2 years ago
Definitely wild. This might have been a little past it's prime. Not getting much peach. Drinks more like kombucha than an ale. Highly acidic.
almost 2 years ago
Super acidic and dry. Decent amount of funk too. More acid than I prefer but everything else is great. Peach, peach skin, funk, leather, white wine, oak, yogurt like sourness, and hints of barnyard and cheese. Crystal clear, sparkling light gold.
almost 2 years ago
Cellared since I bought this in Rehoboth last summer because I couldn’t find a reason to open it yet. Incredible boozy smell with a crisp finish. The carbonation reminded me of a champagne.
about 2 years ago
Very nice wild ale. Nice tart up front with a fruit finish.
about 3 years ago
Release #008…thanks for the bottle AW..nice funky barnyard peach aroma, solid tartness going down, pleasantly surprised by this..peaches from Bennett’s?
over 3 years ago
Bright peachy acidity in the aroma. Thicker barnyard flavor. Great balanced finish.
over 3 years ago
Light, peach, floral, mildly tart. Aged in Chardonnay barrels. A sophisticated sipper!
almost 4 years ago
Fruity, tart, earthy spice-ish sorta note on the back. Pretty cool 👍🏻
almost 4 years ago
Sour notes sit wonderfully with an outdoor dinner. Well balanced, not too acidic.
almost 4 years ago
Super sour to start. But then again we were re-eating super sweet wedding cake right before I tried it! I like
about 4 years ago