ABV
7.1
over 1 year ago
ABV
7.1
Rating
0.0
Rating count
0
Last updated
over 2 years ago
That new can art is hitting. Sumac as a flavor is super interesting. Also I paid like $6 for this at HEB so it probably wasn’t super fresh.
over 1 year ago
It’s just okay to me. Positive thing is it’s not too tart.
No checkin location
over 1 year ago
Not my kind of beer but thought ughhh was not bad. Would drink again. A+
about 1 year ago
Floral, fruit and a bit of spice. The fruits come our as some sort of cherry. Some caramel too. Has a hoppy spiced up aftertaste.
about 1 year ago
A bit better this time around…still not quite replacement level.
about 1 year ago
Interesting; all the class of Dogfish head in a blend of unique-for-unique's sake combo which I never asked for, but someone likes. I am o.k. with it, but not crazy.
12 months ago
A bit boozy, with solid malt character. Les complexity than I expected, though.
12 months ago
Light body, bitter, but clean. I’m getting cherries and a little more malt than I would like.
over 2 years ago
Lots of characteristics of a red - malt, thick body. Has more texture than an average red plus a noteworthy citrus flavor and a bit of ripe fruit in the aroma.
over 2 years ago
C- sweet and slightly malty. Comes through a little tart, but full bodied. Not a true red.
over 2 years ago
It just doesn't succeed in what it wants to do. It's not bad but it just doesn't quite work. Not sour enough, not sweet enough, just.....meh.
over 2 years ago
Nose is minty resiny hop. Taste is quite resiny (not piney) and maybe a hint of juniper leaves. Too much going on here. Want some (non poisonous) sumac, this is for you! Strange hybrid of red ale and grand cru, and it leans more red ale.
over 2 years ago
loads of cherry and red fruits.. sour-ish, or maybe that’s just the fruitiness that i’m picking up as sour
over 2 years ago
standard red ale with a slight sour tang; not bad
over 2 years ago