Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

11 months ago

 

Dennis Stokvis

Zo..... De race!!!

4.5

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about 1 year ago

 

Ola Rinta-Koski

Old and tart, much like some people I could mention. I'd rather drink this than float down the river.

4.0

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2.0

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3.75

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0.0

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about 1 year ago

 

Ivo van de Mootboer

Niet mijn bier...

1.5

about 1 year ago

 

Luke Rose

Nice for what it is. NOT a session beer

4.0

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4.5

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3.75

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Eric Teitsworth

Submitted a draft of the dissertation to the college!

4.0

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about 1 year ago

 
3.75

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4.5

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Cencio Wiebrands

Smaakt naar champagne. Zure meuk.

2.5

about 1 year ago

 
3.75

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0.75

about 1 year ago

 

Peter Folkers

Zurig biertje met een fruitig smaakje. Milde afdronk, lekker fris dat ook nog. In mijn achtertuin in het zonnetje, voor herhaling vatbaar.

3.5

about 1 year ago

 
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3.5

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4.0

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Paul

#9983. Funny seeing the wide range of ratings on this one. You either love the geuze or you don’t.

3.75

about 1 year ago

 

Gerald Pullen

Is dit champagne of bier?

1.5

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4.5

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BAM

Lci. Totaal andere smaakervaring, zurig, maar lekker!

3.75

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Jake Wildstrom

Tart, with a bright blend of citric and lactic acidity, extremely lightly hopped.

4.5

about 1 year ago

 
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Dayve Yates

Always delicious!

4.5

about 1 year ago

 
0.25

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0.25

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Paul Shafranskii

(обзор жены) очень необычное пиво. И кислое и горькое, но оно не становится хуже от этого, скорее тяжелее пить. По шарам бьёт сильно. Это был интересный экспириенс, но больше такого пить не хочется.

2.75

about 1 year ago

 
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Dries Erna

Zuur bier

0.5

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12osi

I smell something sour there

4.25

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Arno Kuipers

Lekker! Droog zurig appel

3.75

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