Geuze Mariage Parfait

Lambic - Gueuze

Boon Geuze Mariage Parfait has an alcohol content of 8%. It consists of 95% mild lambic, aged at least three years and specially reserved for this purpose, and 5% young lambic. The latter provides the fermentable sugars and wild yeasts. After mixing in a vessel of 25,000 litres, the wort (unfermented mixture) is filtered and chilled. If we are bottling, we bring it back to fermentation temperature. The bottles are placed in a climate-controlled space for the secondary fermentation. This is followed by maturing at low temperature for at least 6 months. Want to know the bottling date? Simply subtract 20 years from the “best before” date! The soft, mildly sour berry taste, harmonises with the oak barrels’ aromas in which Geuze Mariage Parfait has ripen. The body speaks of vanilla followed by a bitter aftertaste of cloves that becomes increasingly intense. Sublime.

ABV

8.0

Rating

3.798

Rating count

42,078

Last updated

about 1 year ago

Pavel Ostapenko

4.0

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over 2 years ago

Adelīna Lenša

4.5

Miezis un kompānija. Vecrīga

over 2 years ago

Ludovick Martin

4.0

No checkin location

over 2 years ago

Kyle

4.25

No checkin location

over 2 years ago

Maarten Dedroog

Biercarroussel bier : Blijft ad Max. Zurige kant, maar toch goed

3.25

No checkin location

over 2 years ago

Tim Pletzers

3.5

Prik&Tik Marlou Dranken

over 2 years ago

4.0

over 2 years ago

4.0

over 2 years ago

Nästan lite gråtvarning över denna...

4.75

Edelweiss

over 2 years ago

Dario Losacco

Complex, but the acidity is not overwhelming

4.25

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over 2 years ago

Niels Van Extergem

Ja lekker

4.0

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over 2 years ago

Kristof Philippens

Chemische smaak.

1.0

Prik&Tik Marlou Dranken

over 2 years ago

Rashek

Final dulce, delicado. Joder como estará esto dentro de 20 años

4.0

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over 2 years ago

Yves Janssens

2.25

Prik&Tik Marlou Dranken

over 2 years ago

4.0

over 2 years ago

4.25

over 2 years ago

4.0

over 2 years ago

2019 vintage. Aroma kicks off with rhubarb and lemons, light honey, oaky, yeasty, earthy, hint of barnyard. Very dry and light on the palate. Tart and astringent, but still composed. Fruity, malty, funky, notes of vanilla, cloves. Complex, challenging.

4.25

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over 2 years ago

Eric Capogreco

4.0

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over 2 years ago

Nikolai De Maegd

4.25

Foodbar Perron 74

over 2 years ago

Elena Chernyshyova

Антонио такое любит. Мне норм

3.5

over 2 years ago

4.25

over 2 years ago

3.75

over 2 years ago

4.0

No checkin location

over 2 years ago

Kevin Stekelenburg

Mist echt wat diepte vind ik. Smaak komt niet echt door en is snel na de slok weg.. jammer!

2.25

CoinSquare Balcony

over 2 years ago

Rodrigo Gómez Cayón

4.0

No checkin location

over 2 years ago

Gideon De Coster

Geuzellig lekker

3.5

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over 2 years ago

Adam

A perfect pairing

5.0

over 2 years ago

4.25

over 2 years ago

2.0

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over 2 years ago

Lessandro de Paepe

3.0

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over 2 years ago

Axelle H

Lekker

3.5

CultuurCafé

over 2 years ago

Maxime Keppens

Valt nog goe mee

2.25

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over 2 years ago

Amandine C

0.0

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over 2 years ago

3.25

over 2 years ago

4.25

over 2 years ago

4.75

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over 2 years ago

Emil Syundyukov

3.75

Miezis un kompānija. Vecrīga

over 2 years ago

2.75

over 2 years ago

3.75

over 2 years ago

4.25

No checkin location

over 2 years ago

Thomas Degros

4.0

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over 2 years ago

sang shuai

4.0

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over 2 years ago

Валера Север

4.25

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over 2 years ago

Nikita Nikitin

4.5

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over 2 years ago

Ta lly

2.75

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over 2 years ago

Maikel Maesen

4.0

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over 2 years ago

Yens Driesen

4.0

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over 2 years ago

Daniel Antonov

Ну штош. Это очень хорошо, для тех, кому фонтаны - слишком кисло (да, есть и такие).

4.25

over 2 years ago

4.5

over 2 years ago

3.75

No checkin location

over 2 years ago

Ian Støttrup

Den er i hvert fald sour….

3.25

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over 2 years ago

David

3.75

Lowlander Grand Cafe

over 2 years ago

Tage Råhlén

3.25

No checkin location

over 2 years ago

Croco Dilke

Gueuze Mariage Parfait. Lambic vieilli pendant 3 ans, dans des fûts de chêne, puis mélangé avec un jeune lambic. Notes agrumes (pamplemousse, citron) et de bois. Fini très sèche, un peu amer à mon goût, cidre de pomme fermier bien fermenté. Petite acidité

3.75

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over 2 years ago

Melkishut

Вкусняшка

4.5

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over 2 years ago

Dennis Tielemans

3.5

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over 2 years ago