Geuze Mariage Parfait

Lambic - Gueuze

Boon Geuze Mariage Parfait has an alcohol content of 8%. It consists of 95% mild lambic, aged at least three years and specially reserved for this purpose, and 5% young lambic. The latter provides the fermentable sugars and wild yeasts. After mixing in a vessel of 25,000 litres, the wort (unfermented mixture) is filtered and chilled. If we are bottling, we bring it back to fermentation temperature. The bottles are placed in a climate-controlled space for the secondary fermentation. This is followed by maturing at low temperature for at least 6 months. Want to know the bottling date? Simply subtract 20 years from the “best before” date! The soft, mildly sour berry taste, harmonises with the oak barrels’ aromas in which Geuze Mariage Parfait has ripen. The body speaks of vanilla followed by a bitter aftertaste of cloves that becomes increasingly intense. Sublime.

ABV

8.0

Rating

3.798

Rating count

42,078

Last updated

about 1 year ago

 
4.0

about 3 years ago

 

Andreas N.

Ölets dag! Firar med en Lambic.

4.0

about 3 years ago

 

Donald Appleton

That hits the spot .....

0.0

about 3 years ago

 
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Klaus F.

Very nice, fruity, complex, refreshing - was a perfect fit for the meze plate and a chicken breast with apricot orange sauce…

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Jules

Zeer zuur biertje. Ik vind t prima, maar je moet ervan houden

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John Smith

This is!!!!

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Tmoney99

RateBeer

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Lars Gustafsson

Jepp, god igen!

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Anton Öhnedal

Prisvärd och bra!

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Anton S.

Очень приятный, свежий кисляк

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Alex ☘️ Zet

просто ахуителен. сухой фруктовый, освежающий

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Peter Boek

Ondanks m'n gebrek aan smaak door tante corrie erg lekker!

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Аndrei Variushkin

Вернулся на побывку в Россию, достал бутылочку из закромов и налил в свой любимый бокал. Хороший гёзик, чуть жестковат может, но зато довольно яркий, мощный.

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Rick Vd Ven

Proeverij met Daniel delirium

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Seppe Seghers

Mariage Parfait zoals het huwelijk van men ouders, ah wacht, weg sfeer :(

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Doc Schlucki

Hamburgers! Doc Schlucki und Gogolinho heute im RIAA hinter den Decks. Keine Ausreden.

4.25

about 3 years ago

 

Johannes L.

Overhodet ikke for meg. Smaker fermentert, ikke bra

1.0

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Gerrit Roessink

Schmeckt nach Eichenfass. Leckeres Sauerbier

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Ellen Verbruggen

Zachte geuze. Mooie balans

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Jaap T

Maakt de oesters een stuk beter, mooi complex

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