Oude Kriek Boon

Lambic - Kriek

Again, the basic old and young lambic are matured in oak casks. But here we add to one year-old lambic about 400 grams of real cherries per litre. This creates a second fermentation in the casks. Oude Kriek Boon then undergoes a further fermentation in the bottle and has an alcohol volume of 6.5%. After several months, the flavour has matured to the desired taste. Oude Kriek Boon is a test of your patience. It should lie about 2 years in the bottle. At first, it tastes of fruit, especially sour cherries. Oude Kriek Boon eventually evolves into a deep taste reminiscent of Port or Madeira wine. This is kriek at its best.

ABV

6.5

Rating

3.656

Rating count

24,024

Last updated

12 months ago

 

Sander De Baets

proefronde

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Stefan Sørensen

From 2018

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Al Lo

2019. I think this is nice and the cherry compliments the base, but it does not combine as much as I would have liked. For reference, I had De Ranke's version and it was more harmonious.

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Ġiljan Agius

CAMPEONEEEES 🇦🇷❤️ MESSI MESSI MESSI

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eliot humphreys

mulled kriek, how can you not

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Stanislav Kipra

База

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Peter Wahlgren

En fin suris.

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Blondie Beer Intern

Interessant… on sent la barrique et une certaine acidité

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Alexander Krupitkin

Сухой, вишня.

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Drinklawei HK

cherry but plain and lack of oak

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Ben

Raakt altijd de goeie plekjes in mijn hart

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Simon Moss

A grower

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Liza

а вот каким крик должен быть (см предыдущий чекин). вишня, как у бабушки с куста, что во вкусе, что в аромате. сильная, но приятная кислость, чуть дички, сахара очень в меру. хотя и водянистый немного.

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Jens Kleinen

Dessert

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Roland Duske

Schön sauer.

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Vincent Kessels

Praktijkdag 2. Bier 12/12. Good pairing: Brownies

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Joel Arbring

Björnbär, svarta vinbär, hallonsylt.

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Anastasia Volkava

Слишком терпко

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Nic Olas

2020 - beaucoup de cerises fraiches, pas beaucoup de funk

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