Oude Kriek Boon

Lambic - Kriek

Again, the basic old and young lambic are matured in oak casks. But here we add to one year-old lambic about 400 grams of real cherries per litre. This creates a second fermentation in the casks. Oude Kriek Boon then undergoes a further fermentation in the bottle and has an alcohol volume of 6.5%. After several months, the flavour has matured to the desired taste. Oude Kriek Boon is a test of your patience. It should lie about 2 years in the bottle. At first, it tastes of fruit, especially sour cherries. Oude Kriek Boon eventually evolves into a deep taste reminiscent of Port or Madeira wine. This is kriek at its best.

ABV

6.5

Rating

3.656

Rating count

24,024

Last updated

11 months ago

 
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Juan Arracachero

Sour, zero sweetness

4.0

over 1 year ago

 

Gary King

Tick ✔️ Scarface>Goodfellas this is the regular Kriek Boon taken to more cool and interesting regions: Oude 🍒 uncompromisingly tart, dry and puckering no added sugar 👎⛔

4.0

over 1 year ago

 

Gary King

ok re8 because I was MC hammered 🔨 last night when reviewing this cherry 🍒 bomb the regular Kriek Boon taken to a more a complex place . Oude 🍒 tart , dry , puckering , cherry pie being eaten in a rustic barn

4.0

over 1 year ago

 

Maxwell

Super trocken, Kirsche eher im Hintergrund. Richtig lecker, geht fast schon richtung trockener Wein

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Héli Marcoux

Cerise confite, épices, léger funk, acidité franche mais courte, sèche, bonne kriek.

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over 1 year ago

 
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Veijo Hunnakko

Körsbär

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over 1 year ago

 

Vincent Boon

God zuur zoals het hoort

4.0

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over 1 year ago

 

Antoon Symons

Deze is beter dan de oude geuze

4.0

over 1 year ago

 

Nat B

Sweet and tart cherry. Yum!

4.0

over 1 year ago

 

Rindert van den Eeckhout

Mooie oude kriek. Goed en diep zuur. Lekkere krieken. Een stuk lekkerder dan die we op 2e kerstdag dronken (Boon Millésime). Volgens de Hanos zit er €0,20 natiegeld op deze fles. Ik denk dat zij "Quebec" als "Mestreech" lezen 🤪 Oogst 2019 Batch# 12002

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Алексей Белый

Не знаю чего я ожидал, но точно не этого. Аромат как надо, а вот вкуса нет. Совсем. Это не плохо, но я разочарован

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Onno

Mooi en niet te zuur

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Conrad Miller

High expectations, but only ‘above average’ kriek.

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Dave Dahlgren

Mindre söt än kriek boon normala då det är äldre krieks blandade i denna. En väl balanserad kriek som skulle till o med kunna ha lite mera oomph i sig. Syrlig lite små torr träig

4.0

over 1 year ago

 

Christian D.

Jahrgang 2020. Dem nicht voll vergorenes Lambic werden ca. 200 g Sauerkirschen pro Liter hinzugefügt, dann erfolgt die zweite Gärung. Ergebnis ist ein sehr trockenes und saures Bier. Die Kirschen sorgen jedoch für das gewisse Etwas.

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Paul Kruse

Trockene Kirsche at its best.

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Свин Inn

Это скорее гёз, чем крик. Сухо, бретты заглушены ягодностью. Довольно питкий, но нейтральный вкус. Предпочту все же что-то проще-газировочнее или со всякими попонами.

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Paul Shafranskii

Ну это вкусно, но аж рот вяжет как кисло. Прямо не вишня, а черешня какая-то. В аромате какая-то дубовая бочка и домашний сидр. Но если не до еды, а после - кислота уходит и получается это такой дижестив скорее. Оч хорошо с крем-брюле

4.0

about 1 year ago

 

Rob van der Jagt

Super 🍒aroma, droog, fris zurig, iets houtig in de aftertaste. Toppertje, zeker met dit weer!

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Bohdan Lialka

Проста кисла вишня. Вінтаж 2019 з полиці Сільпо.

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Patrik Andersson

Sitter o njuter en fin kväll med trevlig sällskap. Lambicen rinner sakta ner efter en räkmacka o vitt vin. Körsbärs lambic är min favorit bland surisar. Blir bättre o bättre ju varmare den blir. Otroligt smakrik 😋🇧🇪

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