Oude Kriek Boon

Lambic - Kriek

Again, the basic old and young lambic are matured in oak casks. But here we add to one year-old lambic about 400 grams of real cherries per litre. This creates a second fermentation in the casks. Oude Kriek Boon then undergoes a further fermentation in the bottle and has an alcohol volume of 6.5%. After several months, the flavour has matured to the desired taste. Oude Kriek Boon is a test of your patience. It should lie about 2 years in the bottle. At first, it tastes of fruit, especially sour cherries. Oude Kriek Boon eventually evolves into a deep taste reminiscent of Port or Madeira wine. This is kriek at its best.

ABV

6.5

Rating

3.656

Rating count

24,024

Last updated

about 1 year ago

Steve Drake

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No checkin location

over 3 years ago

Jane Beergirl

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over 3 years ago

Ryan Plyler

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over 3 years ago

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over 3 years ago

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over 3 years ago

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about 3 years ago

Jesper V.

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DAVO Proeflokaal Deventer

about 3 years ago

Sammy Buys

Licht zurige smaak waarin de krieken domineren. Lange afdronk en diep rode kleur die ook de schuimkraag kleur.

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Staminee De Crawaett

about 3 years ago

Carlito Sousa

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Biercafé De Goudse Eend

about 3 years ago

GermanBeerJunkie aka Schumi

Very good Lambic/Kriek with a nice refreshing cherry note. 👍🍻 🇧🇪

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Het Klooster

about 3 years ago

Maud van den Oetelaar

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No checkin location

about 3 years ago

Beer F.

Nice drop

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about 3 years ago

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about 3 years ago

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about 3 years ago

Pieter V.

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about 3 years ago

David D.

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about 3 years ago

Kristijan Gjorgjeski

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about 3 years ago

Snezhana

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Магазин Вобла, Пиво и Крафт

about 3 years ago

Matt

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No checkin location

about 3 years ago

Cobi G.

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about 3 years ago

Maarten Van mol

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No checkin location

almost 3 years ago

Snezhana

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Магазин Вобла, Пиво и Крафт

almost 3 years ago

Mark Greaves

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The Noble Hops

almost 3 years ago

Richard Robinson

Does what Rodenbach does

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No checkin location

almost 3 years ago

Lex van der Putten

StiBON les 1

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Brouwcafé Frontaal

almost 3 years ago

Marc K.

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almost 3 years ago

Sonny Burrell

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almost 3 years ago

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almost 3 years ago

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almost 3 years ago

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almost 3 years ago

Matt G.

From 2016. A bit past its prime, but not bad.

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almost 3 years ago

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almost 3 years ago

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almost 3 years ago

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almost 3 years ago

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almost 3 years ago

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over 2 years ago

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over 2 years ago

L R

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over 2 years ago

Michelle Forte

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Birreria Trilussa

over 2 years ago

Stijn Van Mulders

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over 2 years ago

alex grosheide

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over 2 years ago

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over 2 years ago

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over 2 years ago

Je crois c'est ma première Kriek, je savais pas a quoi m'attendre. Bière fruitée acide avec un goût de cerise. Bon style mais je pense pas payer 30$ pour une bouteille un jour.

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No checkin location

over 2 years ago

Sergey Sergunin

Брал в бутылке 0,33, очень газированное, кисленькое

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Untappd at Home

over 2 years ago

Denis Heilmann

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No checkin location

over 2 years ago

Eline Vanoverberghe

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over 2 years ago

Cameron Ryan

First 5 star in a while!

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over 2 years ago

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over 2 years ago

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over 2 years ago

Corné van Summeren

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over 2 years ago

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over 2 years ago

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over 2 years ago

Alexander Geoffrey Koole

Stibon 2.8

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Werkspoorcafé De Leckere

over 2 years ago

Marcel Haas

Cherry, blackberry, stable and some lacquer. Ruby Red, white foam. Red fruit, cherry, a bit chemical. Lots of very fine bubbles (hence from yeast, not force carbonation).

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Werkspoorcafé De Leckere

over 2 years ago

Mike Geelen

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No checkin location

over 2 years ago

Dawid Marondel

Widzę lambiczi na kranie, oczywiście biorę

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Biała Małpa

over 2 years ago