Checkins
106
Address: 877 High St, Thornbury, VIC - Australia
Checkins
106
Avarage rating at this location
3.82
Super sour tart and funky. Just like I knew it should be! Thanks Boon and lovely to be at Carwyn Cellars!
almost 2 years ago
Quite bitter. Thought it would have mellowed with 7 years on it.
over 2 years ago
Gorgeous Imp Stout. Dry and woody. Beautiful lingering crema gives it looks to match its brains. Dry bakers chocolate, espresso are kind of a given. Umami notes of smoke, leather, tobacco, marmite. 2015; Sweetness a dry 3/10 Wow!
over 2 years ago
Can’t say I’ve had a beer this old, or a beer this far away from its brewery! So good. It’s pure malt and chocolate at this point and no taste of booze at all. Strangely dark head on it as well, very perplexed by this old beer 🍻
over 2 years ago
How do you release a 2015 Stout in 2022? Who cares!! It's utterly fabulous decadent dense and rich..and an absolute pleasure to savour
over 2 years ago
Lacking carbonation. Nice lambic pickley flavour but needs more depth.
over 2 years ago
(Left) Not a lot of information offered with this Boon. ‘2 year old un-blended’ Is that a single two year old barrel? Multiple barrels not blended with other years? Love the variation in lambics, this one was just a bit underwhelming.
over 2 years ago
Not the most interesting lambic I've ever had. Quite timid and watery.
over 2 years ago
Sweetish roastiness on the nose, very gentle chilli on the palate, dry banana-skin on the tongue lingering, almost cacao, afternotes. Probably needs some 8hr brisket to fully appreciate it.
about 3 years ago
Not that spicy, but some interesting complexity about it. Smokey.
about 3 years ago
This is very very nice, but I had lambic fatigue at this point.
over 3 years ago
After a bunch of really nice lambics, a straight flat lambic is really not for me tbh
over 3 years ago
Same goes for this one. After a bunch of nice lambics, a straight flat lambic isn't super nice to me. I didn't finish the glass.
over 3 years ago
I was super keen for this. Was lovely, although a little swamped by the other beers had around it. I'm not super familiar with honeysuckle either. Thanks Wazza!
over 3 years ago
Delicious but quite different after having the fruited lambic.
over 3 years ago
The ‘19 version shows musty, dusty if not dirty oak, ancient Bourbon, prune infused, strong Ethiopian pour over coffee, near burnt, thin caramelised brown sugar. Nice balance
over 3 years ago
Amazing beer. Conversation turned to talk of travel and reminiscing about places we had visited...Trans Tasman Bubble opened today so things to be upbeat about. Cheers all.
about 4 years ago
Very sweet, big coffee, heavy body (especially for ABV).
over 4 years ago
Smells like raspberry jam. Perfectly balance of funk, sweet and sour
over 4 years ago
A bitter black coffee stout with a little bit of creamy profile
over 4 years ago