Oude Geuze Boon Black Label

Lambic - Gueuze

Oude Geuze Boon Black Label is the driest gueuze we've ever made. Combining a full-bodied taste with nearly 100% fermentation degree was a big challenge. This gueuze has a clear golden body with lively carbonation, balanced sourness and flavors of green apple and grapefruit. This is finished off with a long bone-dry aftertaste. The Lambics used for this blend have aged for 1, 2, and 3 years on oak casks. Brewed in Lembeek, the village that gave Lambic its name.

ABV

7.0

Rating

4.022

Rating count

13,617

Last updated

about 4 years ago

 

Nikita D.

4.75

No checkin location

over 3 years ago

 

Jason Hall

Crazy unique...the last drink changes due to being an unfiltered monster

3.75

Untappd at Home

over 3 years ago

 

Aaron Boggs

Green apple with a dry finish…weird!

3.5

Untappd at Home

over 3 years ago

 

Ron Stewart

3.25

Handy Food Mart

over 3 years ago

 

Michael Haydon

Top shelf gueze. My lord.

4.5

Untappd at Home

over 3 years ago

 

Sébastien Courchesne

4.25

Untappd at Home

over 3 years ago

 

Dries L.

Zeer pittige geus. Ook een pittige broeder in België!

3.75

No checkin location

over 3 years ago

 

Jim H.

0.0

No checkin location

over 3 years ago

 

Tim Scholtens

4.0

Untappd at Home

over 3 years ago

 

Mathieu Blain

Excellente!!

4.5

No checkin location

over 3 years ago

 

Thomas Salen

4.25

Untappd at Home

over 3 years ago

 

Jochen S

4.0

The Times

over 3 years ago

 

Vincent dH

4.0

No checkin location

over 3 years ago

 

Keep Beer Fun

4.5

Untappd at Home

over 3 years ago

 

Jonathan Huddleston

3.25

Mount Wawona

over 3 years ago

 

Kyle Nettesheim

0.0

No checkin location

over 3 years ago

 

Roel Peijs

3.75

VILLA ROELETTE

over 3 years ago

 

Martine A.

0.0

Untappd at Home

over 3 years ago

 

Jean-Philippe C.

4.0

Untappd at Home

over 3 years ago

 

Morgan O'Connor

Solid

4.0

Untappd at Home

over 3 years ago

 

Maria Kihlgren

4.25

No checkin location

over 3 years ago

 

Alex Fields

Mineral, dark citrus, cheesy funk as it warms, has the first hints if caramel oxidation. Feels kinda closed and reticent compared to previous bottles, still a great geuze but hoping it improves again rather than falling off because I have a bunch left.

4.25

No checkin location

over 3 years ago

 

Kasper B.

3.75

No checkin location

over 3 years ago

 

Caio G.

3.5

No checkin location

over 3 years ago

 

Patrik Arklöf

4.75

No checkin location

over 3 years ago

 

Bjørn Zäll

Kører rundt i en bil inde i brugsen

4.25

Mig & Ølsnedkeren

over 3 years ago

 

SK K

0.0

No checkin location

over 3 years ago

 

Peter Cartwright

4.25

Doemens Akademie, e.V.

over 3 years ago

 

de Biertulp Joop Pruijs

Bij Doemens tijdens de Sauer Bier Seminar

4.5

Lohenstrasse

over 3 years ago

 

Frederik Hygum Larsen

4.75

No checkin location

over 3 years ago

 

Alain B.

3.75

No checkin location

over 3 years ago

 

Scott Linsley

Amazing with our fish tacos

4.25

Speen

over 3 years ago

 

Mattias

4.5

Murklan

over 3 years ago

 

Hank Sinatra

4.0

Untappd at Home

over 3 years ago

 

Ryan Whitehead

4.0

West Wind Lodge

over 3 years ago

 

Stanny Bevers

4.0

Untappd at Home

over 3 years ago

 

Rasmus Danielsen

4.0

Kompasset

over 3 years ago

 

Twan E.

3.0

Café de Hazeburg

over 3 years ago

 

Deny M.

3.75

La Més Petita

over 3 years ago

 

Niklas Gustafsson

4.25

Untappd at Home

over 3 years ago

 

Peter Heßler

5.0

No checkin location

over 3 years ago

 

Rudy Albachten

0.0

The Brass Tap - Round Rock

over 3 years ago

 

Alexis Mustafin

4.5

Horecatel

over 3 years ago

 

André Barreto

4.0

Untappd at Home

over 3 years ago

 

Oskari H

4.25

Pub Hukka

over 3 years ago

 

Stef Aarts

4.0

Spesjoalbier dakturras Baviera Sportkaffee duh Klep

over 3 years ago

 

John De jong

3.75

Spesjoalbier dakturras Baviera Sportkaffee duh Klep

over 3 years ago

 

Jeroen Robbertsen

4.0

Proeflokaal Goesting

over 3 years ago

 

Kaj Heesakkers

4.5

Proeflokaal Goesting

over 3 years ago

 

Roan A.

3.75

Loempia Kraam Venray

over 3 years ago

 

Blue

0.0

Untappd at Home

about 3 years ago

 

Patrik Bolmsten

4.0

JO Brewing

about 3 years ago

 

Martin Qvarfort

4.25

Dollarstore

about 3 years ago

 

Jonas Olofsson

4.25

No checkin location

about 3 years ago

 

Floris Peters

4.5

Untappd at Home

about 3 years ago

 

Koen Glorie

3.75

Untappd at Home

about 3 years ago

 

María Portela

4.25

Cervia Asociación Cervexeira Viguesa

about 3 years ago

 

carl sjoberg

3.75

Untappd at Home

about 3 years ago

 

Frederic Naert

4.5

Untappd at Home

about 3 years ago

 

Guido Smit

4.5

Untappd at Home

about 3 years ago

 

J-R Dumont

4.75

Untappd at Home

about 3 years ago

 

Pierrido

Grazie Mille Salvatore L. 🙏🏻 😎 🍺. Perfectly sabered

4.0

Park Otelfingen

about 3 years ago

 

Elia Barozzi

4.25

No checkin location

about 3 years ago

 

Kenneth Vangeel

4.0

Untappd at Home

about 3 years ago

 

Jake Balkos

4.75

Untappd at Home

about 3 years ago

 

Isabel Joos

1.0

Untappd at Home

about 3 years ago

 

Shawn L.

4.0

Bottlescrew Bill's Pub

about 3 years ago

 

Donald Gagliasso

3.5

Untappd at Home

about 3 years ago

 

Ann Srodulski

2.75

Untappd at Home

about 3 years ago

 

Jake H.

4.25

Untappd at Home

about 3 years ago

 

jeff

From earlier

4.0

No checkin location

about 3 years ago

 

John S.

4.0

Untappd at Home

about 3 years ago

 

John Bird

4.5

Untappd at Home

about 3 years ago

 

"El jefe"

4.0

Untappd at Home

about 3 years ago

 

Tim Aga

4.25

No checkin location

about 3 years ago

 

Bart Aesaert

4.25

Boon Pop-Up Biershop

about 3 years ago

 

Luc Stercq

3.75

Brouwerij Boon

about 3 years ago

 

Yves Vindevogel

3.75

No checkin location

about 3 years ago

 

Ben Mehling

Really interesting. Sour, yeasty champagne notes. Haven't had many lambics in the last few years. I have no idea which edition it is so putting it here.

4.0

Untappd at Home

about 3 years ago

 

Alexander van der Voort

4.25

Untappd at Home

about 3 years ago

 

J Emery

Belgian pirate booty! This is the 3rd version which means it was bottled in 2017 and this "bone dry" Oude Geuze is a blend of 1, 2, and 3 year old lambics. It’s dry, tart, and somewhat funky with green apple, white grape, and an earthy oak funky finish.

4.0

Black&ink

about 3 years ago

 

Cobi G.

0.0

No checkin location

about 3 years ago

 

Nikola I.

0.0

No checkin location

about 3 years ago

 

Niels de Smit

3.75

De Smitjes

about 3 years ago

 

Phil B.

Nice one to sip on a warm evening

4.0

No checkin location

about 3 years ago

 

Jannie Christensen

3.75

VoxHall

about 3 years ago

 

Anders Gravholt

Den er satme god! Og bliver endnu bedre med varme!

4.75

No checkin location

about 3 years ago

 

Jeffrey G.

3.5

Vielsalm

about 3 years ago

 

Luke Marson

Tangy but not as flavorful as later editions

4.0

Begijnenbos

about 3 years ago

 

Stefan Heemers

4.0

veld

about 3 years ago

 

Nic Preston

4.0

Untappd at Home

about 3 years ago

 

Michael J

3.75

Untappd at Home

about 3 years ago

 

David Benbennick

4.5

Untappd at Home

about 3 years ago

 

LaFuerza

4.25

No checkin location

about 3 years ago

 

Константин Ш.

Ох и вкусен, все как надо

5.0

Untappd at Home

about 3 years ago

 

Hein I.

5.0

Untappd at Home

about 3 years ago

 

Hugo Leonardo Tardin Seixas

4.0

Untappd at Home

about 3 years ago

 

Killyan Dauvillé

3.75

't Parlement

about 3 years ago

 

Troy H

4.0

Untappd at Home

about 3 years ago

 

Nina Ahr

4.0

Kaugummiautomat Kleiststraße

about 3 years ago