Frederiksdal Oude Kriek Barrel Finish

Lambic - Kriek

Finished in an Oak foeder for 5months and after that an extra 2 months in smaller oak barrels this Oude Kriek is characterized by a strong oak presence. The world famous Stevnsbaer cherriesform a pnzasant, mellow fruitiness that is largely supported by oak and vanilla.

ABV

6.5

Rating

0.0

Rating count

0

Last updated

over 2 years ago

 

Tom Leysen

Leuke oude kriek. Zuur/tartig. Hout van de vatrijping. Licht tanning.

4.25

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over 2 years ago

 

Sven Westphal

3.5

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over 2 years ago

 

Sve

Lci Тук киселото е доста по-jentle, черешата е по-бледа като вкус, докато изкъква дъба. Доста интересно. 2 едни и същи бири, доста разлики!

4.75

Vitamin B

over 2 years ago

 

Jacob Hamann

Dejlig syrlig frugtig og aroma fra fad.

4.0

No checkin location

over 2 years ago

 

Claes Hallström

3.0

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over 2 years ago

 

Roland Skrabala

4.0

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over 2 years ago

 

Max Tratzky

Sourtime!

3.75

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over 2 years ago

 

Jamie Uniacke

4.0

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over 2 years ago

 

Drago Stanev

4.5

100 Beers

over 2 years ago

 

Dimitar Atanasov

4.0

100 Beers

over 2 years ago

 

Ronnie Prins

0.0

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over 2 years ago

 

Jan Egil

3.5

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over 2 years ago

 

Petar Georgiev

4.0

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over 2 years ago

 

Dries Thiry

3.75

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over 2 years ago

 

Viktor Tinev

4.25

100 Beers

over 2 years ago

 

Amanda Moreira

3.75

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over 2 years ago

 

Tijs

😋

4.5

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about 2 years ago

 

Richard Mortensen

4.0

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about 2 years ago

 

Ruben Van de Vlasakker

1.5

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about 2 years ago

 

Jeremy

1.5

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about 2 years ago

 

Cas van Koelen

0.5

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about 2 years ago

 

Michael Madsen

3.5

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about 2 years ago

 

Frederik Christensen

3.75

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about 2 years ago

 

Mathias Nielsen

Suuur, en del kirsebær.

3.5

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about 2 years ago

 

Jonathan Schillebeeckx

4.0

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about 2 years ago

 

Thomas

3.75

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about 2 years ago

 

Jesper Michelsen

3.5

Hillerød Camping

about 2 years ago

 

Louise Axelsen

3.5

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about 2 years ago

 

Lukas Pedersen

3.75

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about 2 years ago

 

Jonas Bjoerno

3.75

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about 2 years ago

 

Mikkel Klingstrøm

0.0

Daugård Strand

about 2 years ago

 

Mads Sørensen

4.5

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about 2 years ago

 

Gert Somers

4.25

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about 2 years ago

 

Jonas Sanders

3.75

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about 2 years ago

 

Pieter T

4.25

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about 2 years ago

 

Mikkel Bursche

3.5

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about 2 years ago

 

Rune H

3.5

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about 2 years ago

 

Victoria Hamann

3.75

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about 2 years ago

 

Christian Kristensen

#24 december leftovers fra julen

4.0

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about 2 years ago

 

Trond

3.75

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about 2 years ago

 

Jacob Kudal

3.5

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about 2 years ago

 

Aske Thomsen

3.75

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about 2 years ago

 

Kristoffer Damkjær

4.0

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about 2 years ago

 

Justiina H

3.0

China Man

about 2 years ago

 

Linus Samelius

5.0

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about 2 years ago

 

Rasmus Aaskov

3.75

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about 2 years ago

 

Søren Steen

2.75

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about 2 years ago

 

Martin (Hverdagsøl)

Er normalt ikke en lambic fan, men de var på tilbud.. og er stadig ikke lambic fan, sure kirsebær og sær smag..

2.0

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about 2 years ago

 

Conrad Malkiewicz

Suiker vrije cola. Heelnrqqr. Peuimen, druiven, kersen, flink wat koolzuur. Heel fijn.

4.5

Mikkeller at Morebeer

about 2 years ago

 

Mathias Muff

3.5

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about 2 years ago

 

Leif Ådnanes

4.0

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about 2 years ago

 

Silje Marie Aas

4.25

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about 2 years ago

 

Magnus Mansdal

3.75

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about 2 years ago

 

Mark Matveev

Начинаю день с топчика! Upd повысил чуток, очень много бочки. Сложное, вкус меняется несколько раз за время глотка. Мегатоп, хз почему средняя такая низкая

4.75

9 MTA

about 2 years ago

 

Daniel Olsen

Ret fin syrligt og frugtig og meget klassisk kriek

3.5

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about 2 years ago

 

Jens Kristensne

4.0

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about 2 years ago

 

Stefan K

4.5

Dissident

about 2 years ago

 

Troels Lindhard

4.0

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about 2 years ago

 

Andrey *****

Ну, далеко не классический Фредериксдал, ,совсем просто.

3.75

Dogma Bottle Shop

about 2 years ago

 

Nikita Ivanov

в аромате вишенка с ссанинкой, во вкусе сладости немного, умеренная кислотность, танинный в пробку цитрус с вишней, хорошо

4.25

Dogma Bottle Shop

about 2 years ago

 

Archibald Kanareykin

Жидковат для фредерикздала, больше просто бун

3.75

No checkin location

about 2 years ago

 

Bart de Leeuw

4.25

Leeuwenhol

about 2 years ago

 

Bosse Gustafsson

3.75

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about 2 years ago

 

Anders Lundgren

3.25

Lundgrens Place

about 2 years ago

 

Dag Skaar

4.0

Fløyen

about 2 years ago

 

Roman Orlov

4.0

Dogma Bottle Shop

about 2 years ago

 

Eynav Sela

3.75

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about 2 years ago

 

Frederik Smed Jensen

4.0

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about 2 years ago

 

Sheludyakov Alexander

4.0

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about 2 years ago

 

Kristian Lauritsen

4.5

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about 2 years ago

 

Morten Jensen

4.25

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about 2 years ago

 

Laura Haugland

3.75

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about 2 years ago

 

Niels Christensen

4.0

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about 2 years ago

 

Steven Kammenga

Nice light sour kriek with amazing cherries.

4.0

Mr. Floppy's Home

about 2 years ago

 

Koen Deruytter

4.25

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about 2 years ago

 

Fredrik Vikström

3.5

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about 2 years ago

 

Robin Bertels

4.0

Bertels-Collier

about 2 years ago

 

Dražan Rozić

3.0

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about 2 years ago

 

Morten L

4.0

Gammel Kongevej 150

about 2 years ago

 

Simon Fridolfsson

2.75

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about 2 years ago

 

Linus Lindberg

3.0

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about 2 years ago

 

Steffen Pedersen

4.0

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about 2 years ago

 

Richard Mortensen

4.0

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about 2 years ago

 

André Tønsberg

3.5

Romelevallen

about 2 years ago

 

Lennart Mortensen

4.25

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about 2 years ago

 

Jan Röstling

3.75

Tennishallen Veberöd

about 2 years ago

 

Alexander Röstling

3.5

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about 2 years ago

 

Kristofer R

3.25

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about 2 years ago

 

Марк Антокольский

Ну, вкус подгнивших ягод, спорно весьма

2.5

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about 2 years ago

 

Lasse C

4.25

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about 2 years ago

 

Peter Burgaard

2.25

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about 2 years ago

 

Lasse Strauss

4.3

4.25

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about 2 years ago

 

Jakob Oelund

3.0

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about 2 years ago

 

Mathias Gerberg

Fin nok

3.5

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about 2 years ago

 

Mart

Hapu, kirsine, metalline, kuiv, happeline, nats nisu, nats kummine. Ok.

3.5

tuukri lastetuba

about 2 years ago

 

Simon Erdmann

4.0

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about 2 years ago

 

Jan

4.0

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about 2 years ago

 

Humle Baronen

4.25

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about 2 years ago

 

Pappi 1

3.0

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about 2 years ago

 

Jack Nielsen

2.0

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about 2 years ago