Obsequious

Anders Hou

Nikolaj Holm

Lækker øl mørk øl med en mørk kaffe eftersmag uden at være bitter

Valia

Mogens Heller Grabe

Får helt klar mere chokolade end kaffe i næsen af den her, lidt underspillet bourbon-fad, og så varme fra alkoholen. Meget fin.

Anne Qvortrup

Emil Rønn

Morten Møller Olesen

A mix of coffee and bourbon nose, coffee being most present. Sweet right from start. Very clear roasted malt with notes of coffee followed by half sweet chocolate subtle notes of vanilla/bourbon.

Morten Høyrup

Mathis Hellensberg

Will Wilson

Adrian Price

Mmmm...! Again.

Jannik Nielsen

Bart Jan Bunskoek

Ib Valentin

Berry Reinders

Lci

Thomas Lisle

Mie Hübbe

Thomas Nielsen

Michael Groth

Loui Baeré

Mathias Muff

Perhaps aged for a little too long? Starting to turn a bit light brown in colour. Nevertheless a great taste and feel!

Jan Jiránek

Jan Kuiper

Thomas Schlosser

Lakrids og vanilje med en smule fad samt vældig bitterhhed- direkte fra køl. Da øllen når de 10 grader bliver den mere behagelig. Lakrids aftager og den får et større fadpræg, som klæder den. Sødme træder for alvor ind med temperaturen.

Anders Bay

Lasse Leed

Alexander Eeg Jensen

Fin kaffe!

Magnus Meyer

Rene Petræus

Amazing. The barrelaging is perfect. Not to much just like it's supposed to nem really good beer

Ulrik Jensen

Nicholaj Olsen

Potentialet er der helt klart. Lidt mere fedme og den ville blive klaser bedre

C S

Niek Meuffels

Alexander Søgaard Sten

M øl

Fin bajer

Alex Hauge

Petros M.

4.15

Ferdy K.

Veel koffie. Prima unit

Valdemar Andersen

Victor Elvis Daniel Olsen

Julie J

#nightcap thanks to Jakob @Gamma. 2nd check in and still a lot of cafe latté. Aged in bourbon barrels for 14 months. The first barrel aged beer Gamma has made - and they started in 2015!

Koen Hartsuiker

LCI

Teis Amundsen

Thomas Brisson Jørgensen

Lidis Growler

Full of coffee, vanilla and caramel, some bourbon aroma (not so intense). Very nice but regular imperial coffee stout. 4.15

Pieter Giljam

Jeffrey Van Kessel

Clement Godelle

Ivan Misyats

Green coffee aroma. Very sweet silky green coffee taste. Tart barrel in aftertaste. And russia must be destroyed.

Stefan Sørensen

Han Suijkerbuijk

Han Suijkerbuijk

Yves Snijckers

koude koffie hint met toffee smaakje/geurtje. Niet heel smooth ofzo verder maar wel heel prima zonder echt bijzonder te zijn. Leunend tegen een 4.25 maar meer een 4.00

christian

Per Beining

Thomas Kristiansen

Valdemar Petersen

Mathias Bruun

René

Andrea C

Conchita Barentsen

Scherp. Alc. Zoet nee. Hard zeg maar. Thx piet.

erik Geluk

Graeme Bethel

JW Kramer

Allan Jaqué

Super kvalitet. Masser af whiskey smag. Småfed. Men bare ikke lige mig.

Wiebe Visser

Tomasz B

Paprykowa kawa i poza tym spoko

Mads Ulstrup

Wiljan van Eck

klaas-jan jongsma

Axel Elzabro

Helga Liber

Alexander Lukyanenko

Andrii Dudenok

Edwin Kruit

Jesper Friis Pedersen

Varendell

Alex Nagelhout

Rik van ‘t Leengoed

Marley VanReenen

Nick Nielsen

Niels Christoffersen

4.1 - god mundfylde, mangler lidt malt-sødme.

Daniel Knudsen

Arnold Marijnissen

Olaf van Driel

Cheers Share II

Bram Vroegrijk

Wislaw Jurkiewicz

Edward Dam

Mooike, bourbon proef ik niet echt maar koffie des te meer

Diego Hoondert

En een scherpe bak koffie tussendoor. Bitter, pure chocola en boozy. Indeling van de avond is wat lastig

Frederik Rømer Larsen

Zakaria Naser

Frank Ackermans

Jens Bonne

Dark, chocolate delight. Some delicate handiwork went into this, bringing out a well balanced barrel aging, that works in excellent harmony with the roasty bitterness.

Marcus Mogelmose

Dan Frederiksen

Lukas Merrild

Claus Nørmølle

Soren Mikkelsen

Anders Bodilsen

Kåre Borup