ABV
5.0
over 2 years ago
ABV
5.0
Rating
4.275
Rating count
57,062
Last updated
11 months ago
Been a while since I've had this so much so that i forgot how good it was, stunning
over 2 years ago
På dagen 5 år siden jeg smakte denne for første gang. På Oculus i Oslo - nå I Brussel, kjøpt på Cantillon 😍🇧🇪🍻
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over 2 years ago
Mooi rose van kleur, het aroma is overduidelijk frisse frambozen mix met Geuze! Het aroma is straf zuur met een bak frambozen. Ja hirr wordt ik vrolijk van! 🍓🫐🍒🍻
over 2 years ago
Research done, needed to enjoy something with people of course!
about 2 years ago
One of the best funk/sours I’ve had. Layers of fruit and yeast byproducts. Tart cherry, rose(wine), touch of Brett funk. Dry but lingering
about 2 years ago
Incredibly tart raspberry Lambic. Very funky nose, drink, don't sniff. Somewhat rare around here. Thanks to Joe for sharing. Go SDSU.
about 2 years ago
Smager vanvittigt. Total syrlig og nærmest vinøs som en champagne.
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about 2 years ago
Sweet and subtly tart raspberry. Rosé feel, with a soft wine like dryness. Superb.
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about 2 years ago
Back to our old haunt! This lambic is super tart. Cheek puckering. Raspberry upfront and sweet lingering.
about 2 years ago
Moc dobry, vsechno tam je, mega kysely, ovocny asi takhle si to představuju že má chutnat
about 2 years ago
Excellent sour cherry kriek. Excellent second choice. Made the pilgrimage worthwhile (Brussels traffic has not improved!) But feels like a hollow experience drinking on my own.
about 2 years ago
Mega lækker! Fuldstændig skøn syrlighed og frugtig bærsmag. Spændende funky noter af vildtgæring. Helt igennem dejlig når der er forår på terrassen 🤤
about 2 years ago
The raspberry lambic I didn’t know I was waiting for. Follows and supersedes the raspberry MCI perfectly.
about 2 years ago
Un capolavoro intramontabile che non bevevo da tempo, ed è quasi commovente vederla alla spina. Lamponi al profumo e poi in bocca è diretta, fusione perfetta tra acidità, frutto e note funky, dal finale bello secco.
about 2 years ago
(2019) Home-made raspberry juice aroma with funky, tart, vinegar notes. The beer is sour with funky, raspberry and petroleum notes; no bitterness. The finish is similar, mellower, yet still sour and dry.
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about 2 years ago
Brewed Feb 2023 to be enjoyed within a year - bringing very fresh raspberry notes from the nose. Satisfying, light lambic. Tart, minimal acidity, bright red fruit - mostly raspberry, soft finish. Could be considered a bit sweet, but undoubtedly terrific.
about 2 years ago
Fruity, tart, dry. Very sour! (Which we can handle.) The raspberry is very natural, we love that. Best of all: the huge dose of funk and fermentation. We had a bottle from 2019 which we let age for over 3 years.
about 2 years ago