Cuvée Saint-Gilloise (Champions)

Lambic - Traditional

A new brew concocted by Jean Van Roy to celebrate the 2003-2004 Division III title for the local Union St. Gilles football team and its upgrade to Division II. Cuvee des Champions is not a traditional ’gueuze,’ in that it is made from only two year-old 2001 lambic, not from a blend of older and younger lambics. It is also dry-hopped in the cask for three weeks with fresh Styrian Goldings hops. Re-fermentation in the bottle is achieved with the addition of a small amount of candi sugar.

ABV

5.0

Rating

4.257

Rating count

18,266

Last updated

12 months ago

 
4.25

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about 3 years ago

 

Frederik Feldmann

Funky, like my friends Jack, Joe and Jill

4.25

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Nick Kilian S.

old notes (2014)

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Allo G.

Lambics and cheese please!

4.25

about 3 years ago

 

s b

Delicious lambic. Oaky, dry and sour, ticks off all the boxes.

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Rick M.

Solid, can’t beat some fresh Cantillon on tap !

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s b

On draft. Nice find Proletariat.

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Jiri V.

Authentic sourness. Very delicate.

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Matt B

2021

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Mathias Pedersen

Den smager sku godt

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Matt Carter

What's up, cravers

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Stijn De Langhe

Belgian lambic with Slovenian hops. Drunk in Slovenia by a Belgian 😁. Nice hoppy addition on a tart lambic. And of course... Union Champion.

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Sofie Claes

Zacht, droog, licht zure gueuze. Bij boterham met pottekeis.

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almost 3 years ago

 

Roger

Zachte, droge geuze bij boterham met pottekeis en radijs

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Otto Braumüller

Just around the corner from the pissing boy

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Adam G.

Zbalansowane, fajnie kwaśne, stajenka na swoim miejscu 🙂

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Devin

BFNA

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