ABV
5.5
No checkin location
over 4 years ago
ABV
5.5
Rating
4.298
Rating count
3,202
Last updated
about 1 year ago
Vibrant and fruit-forward. Nath isn’t my favourite but this was enjoyable. Will be interesting to see how this develops with time.
over 4 years ago
Soft and delicate lambic, rhubarb shines but it’s rhubarb...i think with age the rhubarb would fade and the geuze would shine...maybe ate some?
No checkin location
over 4 years ago
Still very tart. Can’t distinguish between the sour base abs the rhubarb yet.
over 4 years ago
Floral aroma, crisp acidity, dry, oaky, plenty of rhubarb and some floral flavors too. Some bitterness.
No checkin location
over 4 years ago
Die andere nog een paar jaar laten liggen kijken wat het doet
over 4 years ago
No rabarbarowe mocno, z lekka nuta wisni, ciut wanilki, papierowe, jest dzikosc, pszeniczne, piwnica, kurz, plesn, klasa, 4,3, s: takie plaskie dosc, kwasne, rabarbarowe, grejpfrutowe, owocowe, wytrawne, dzikie, pszeniczne, piwniczne, lekko skorzane, 4,2.
over 4 years ago
Rhubarb aroma, some spicy and funk notes. Rhubarb and raspberry flavour, a little astringent with a dry finish
about 4 years ago
Au nez pas de doute c’est une Cantillon ! Acide, sèche, la rhubarbe qui apporte un petit côté poivré. Pas aussi folle que les autres.
almost 4 years ago