Spontandoublecassis

Lambic - Fruit

In the Spontan series we present SpontanDoubleCassis – this time, forming an alliance with Cassis. that were generously added underway the brewing process, creating a truly unique, distinct and very sour beer.

ABV

7.7

Rating

3.87245

Rating count

2,016

Last updated

almost 5 years ago

 
4.0

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4.25

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Matthias Lodens

Lambiekachtige basis. Veel fruit (zwarte bes). hout/eik. Aangenaam zuur, blijft lang hangen. Droog. Topper!!!

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Simon No

My teeth

3.5

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Kees

Mooie cassissour. Vol zwarte bessen (duh), mooi droog en precies goed zuur in de afdronk. Mooi spul in dit genre.

4.0

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Tage M

Duft af solbær, bidende sur lambic i smag kun let støttet af bærsødme, lang og kompleks eftersmag med mere sødme.

4.75

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3.5

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Antti

Strong sweet black currant flavor with pleasant dry mouthfeel and long-lingering acidic sour aftertaste. Probably the sourest Mikkeller Spontan I've tasted 👅 Refined and very good 🍷🍇

4.5

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Luke Knight

Nope!!

0.25

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4.5

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Lika Mchedlidze

really nice sour, like the bitter aftertaste with black currant

4.75

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4.5

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Stouttartály

3.88 az átlag? Mennyi lúzer van a földön? Vagyis ubtappden.

4.5

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Stephen Guy

Beer 2120 : MBM Dec ‘19: Tart!!!! Sour!!!!! 🤢With a flavour of cheese - truly foul in every sense

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4.5

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Rafał K

Best before 02.09.2029

4.0

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KB

LCI nightcap. Really thick, little booze, blackcurrant over all. Nothing special

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Michael Haydon

So overwhelmingly sour, Ribena body, earthy aftertaste and notes. Incredible.

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2.75

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Aki Vapaatähti

Erittäin hyvä.

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Paweł Om

Mocno derkowe, intnesywnie kwaśne, aż gęste od owoców. Wszystko super, ale tak mocna kwaśność ciut wykręca mordkę.

3.75

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almost 5 years ago

 

Kaingorn

W aroma mocne porzeczki, funky, ciut ocet. W ustach kwaśne acz też ciuteczek słodkie, funky, bardzo porzeczkowe, szypułki czuć, taniczne i cierpkie przyjemnie. Na finisz nawet lekko drewno wyczuwalne. Dobre, warto było potrzymać je troszkę w piwnicy.

4.0

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Jaaa Mujunen

Hapanta on. Tastinging eka.

4.0

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4.25

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Laszlo G.

3.3

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Adam D.

Spontaj

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Gábor G

Remek sav

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