Big Worse

Amber M.

Mike Lopez

Tuesday Night Beer Society at Churchill’s- 2/8/22

Stephen Parmley

Giulio C.

Michael Juhl

Patrick Ik

Luke

Torben Knudsen

BierRausch

Luis Ramos

Margarita Ramirez

Sedoy M.

Один из топовых, что пробовал

Aki Vesterholm

Thommy Larsson

Besk rejäl humle men maltTYNGD

Alexander Sjölund

Tor Björnsson

Scott R.

✊jægestedt

Bengt Edvinsson

Anne

BeerXp

Belíssima barley. Aroma, riquíssimo. Belga com um conjunto bem inglês, e está tudo lá: caramelo, passas pretas, pão preto, amêndoas, leve toque de ameixa e de lúpulo inglês; corpo robusto e levemente licoroso e vínico. Complexidade em deliciosas camadas.

Peter Mathys

leen dodion

brian

Lennart Mortensen

Justin L.

Tage M

Holdbar til april 2029. Duft af potent maltsødme med præg af dadler, smag af stor og kompleks maltsødme med præg af karamel, eftersmag af samme plus lidt mere humlebitterhed. Fløjlsblød trods procenterne.

Tobias Richling

Heike R.

Jorge Couso

Jörgen Steiner

Lagring något år har kunnige gjort den sämre.

Hannah

Marlen B.

Anders Johansson

Chris Tian

Dave Paenhuys

Very nice barley wine aroma, heavy in alcohol taste

Andrea Drekovic

Incredibly wine-y.

Lubbus

Philipp

Boozy, also stark. Malzig süß.

Flemming N.

Cremet, vinøs, stærk.

Morten B.

Rodrigo Túrmina

(Late check-in)

Tony S

Tilde Øxenvad

DefinitelyS not worth the Price i has got to say:( wack:(( pretty dissappintings

Magnus Graarup

Den var da lidt dyr måske

Jonathan M

Best before 12/17/19. Good for chugging

Nathan B.

Joel Manahan

Old old old. Malty cardboard yum yum

Yannick De Bièvre

A K

Matthias Becker

Nichts für schwache Nerven. Jetzt muss ich erstmal ne Flasche Wasser hinterherjagen.

Jarno Kurki

Aleksi Ahjopalo

Nicklas Forss

Deuk

Ricardo

Gevaarlijk lekker

Bobson D.

Marko P.

Wonderful!

Carlo van der Linden

Miguel S.

Aromas a caramelo y tabaco, trago fácil, agradable.

Girl named Sue

Sehr alkoholisch, aber gut eingebunden.

Spontti

Was ne feine, runde Sache. Angenehm sanft. Rosinen.

Siggi

Sigurd Sundland

Mycket gigantisk plommon och russin, stor beska. Mycket tid i förrådet har rundat av den i stor grad, vilket är bra. Sen finns det lite torr pappers smak, vilket inte är en deal breaker, men jag gissar denna är bättre färsk

Julian B.

Alexander Arvidsson

Jesper Hermenius

Jonas

Casper

(3.6) bb ‘19 - Clear oxidation w. sherry, no cardboard but a slight staleness to it. Other than that it carries rich dark fruits, candy and toffee sweetness along w. malty caramel vibes. Finish is boozy warmth, fruity & sweet. Weak carbonation. Don’t age

Mikael A.

Staffan Östlund

Kurt Hoe

Beer Nonsense

👁 hazy brown 👃 raisins , something licorice , alcohol 👅 raisins , sweet, caramel more like burnt sugar, bitter , resinous , alcohol warmth , not very thick

David LV

Buenísimo

Stefan

Daniel Cox

Dwight Baker

Giulio C.

Søren Krabbe

VampyreNance

Jonas Barklund

More British than American, which makes some sense. Not my new favourite barleywine, but a worthy drink to harden my liver.

Rob Y

Beer Beeyatch

MarkNOTSigned

P K.

Paul Agnew

Antonio Miguel Gómez

Pours a clear amber color with nearly no head and clearly lacking carbonation. Aroma of soy, toffee, citrus hops and a faint bit of chlorine. The taste is toffee, citrus, raisins, soy, faint candied fruits and a salty finish.

Bastion Crider

Alexandre Rollin

Hans Peter Jespersen

Thanasis Kousis

jkkm

Johnny Graber

Robbie Gilchrist

Emil Johannessen

Geir Magne Haraldseth

Svein Ivar J

Howard Levy

Expected sweetness. Not as thick or heavy as many barleywines.

BarleyBoomer

Lots of brown sugar and caramel, boozy, yeasty aromas with faint smoky phenol. Goes down a little too easily.

Bruce W