ABV
11.1
ABV
11.1
Rating
4.24632
Rating count
9,151
Last updated
almost 5 years ago
Hits flavors almost perfectly without being cloying. Surprised at how good it is
over 2 years ago
Right off the bat… huge maple notes on the nose with some cinnamon notes. On the palate it tastes like French toast!
over 2 years ago
Still liking this breakfast in a bottle!! Sttong but not boozy. Sweet.. very tasty
over 2 years ago
This was fucking delicious. Much better than when I had it on draft.
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over 2 years ago
LCI .... Crazy sweet, but also crazy good!
over 2 years ago
The cinnamon perfectly enhances the maple. Barely perceptible. This is a great beer.
over 2 years ago
Tastes like breakfast. I’d like 2 for brunch
over 2 years ago
Outrageously good. Epic beer. Maple, bready, with a touch of toffee goodness.
over 2 years ago
Quite delicious! Tastes like slightly smoky french toast swimming in syrup.
over 2 years ago
I have had a really hard time smelling beers lately, but the maple comes through strong with this one! It’s much sweeter than Backwoods Bastard, as expected. It’s creamy and boozy. Usually this is a recipe for a 5 from me. But I still prefer the original.
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over 2 years ago
Wow. Not as thick and roasty as you’d find a barrel aged stout to be, but definitely has the warmth of the whiskey from the barrel and holy maple and vanilla. Wonderful winter time beer.
over 2 years ago
So many things on the nose. Maple, vanilla, hints of butterscotch, an edge of Kailua and ice cream. Taste is like a Maple syrup drenched French toast with vanilla, caramel, and subtle coffee at end. Solid.
over 2 years ago
This thing is intense. Velvety smooth, a punch of cinnamon & vanilla and plenty of ABV backbone.
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over 2 years ago
French toast in beer form whoda thunkit? I get syrup and toasted malt and vanilla and happiness
over 2 years ago