KBS Espresso

Stout - Imperial / Double Coffee

Variant of KBS KBS gets its coffee fix in the very first variant to come from our beloved bourbon barrel-aged stout. Yes, KBS may already be brewed with coffee, but it gets some extra oomph when it’s aged on espresso beans after being removed from barrels. The result is a fresh and snappy coffee twist on our classic barrel-aged beer. Who says you can’t start your day with a barrel-aged stout?

ABV

12.0

Rating

4.28108

Rating count

23,256

Last updated

almost 5 years ago

Satoshi Ouchi

ロースティー。美味い

4.25

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almost 5 years ago

André Gunnarsson

Backlog

4.25

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almost 5 years ago

Chris

4.25

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almost 5 years ago

Millie S.

4.25

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almost 5 years ago

Filip kalenius

4.25

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almost 5 years ago

Stefan D.

4.25

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Mayu H.

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almost 5 years ago

Jake C.

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almost 5 years ago

Roan De Wachter

4.25

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almost 5 years ago

Drew Williams

If an aged is still smooth during a hot Columbia summer, it’s a good stout. Yum.

4.25

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almost 5 years ago

Maurice Moerland

#9. Bakkie pleur met een kano

4.25

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almost 5 years ago

Chris M.

Toasty toasty goodness

4.25

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almost 5 years ago

Michael U.

4.25

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John Wendel

4.25

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almost 5 years ago

Yasuo I.

So goood!!!

4.25

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almost 5 years ago

TAG

12% ABV BBA Imperial Stout. Espresso beans add a big ass coffee kick in the nuts to this Founders classic.

4.25

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almost 5 years ago

Rob Feldman

4.25

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almost 5 years ago

Beer_ '.

Solid but the espresso covers up any barrel nuisance.

4.25

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almost 5 years ago

Ton Habraken

4.25

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almost 5 years ago

Robin Varteva

4.25

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almost 5 years ago

Gbooty Booton

4.25

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almost 5 years ago

Lars-Yngve af Birán

Hell Yeah, Dricker Kentucky Breakfast Stout Espresso med a good ole kentuckian Bill Monroe: The Father of blugrass på youtube och mandolin: Southern Flavor. Perre och jag såg ofta Bill från denna livespelning på 90-talet, miss ya bro.

4.25

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almost 5 years ago

Pontus H.

Jättegod, mycket smak av kaffe. Lite sött och bra kropp men tunn eftersmak. Kroppen räddar.

4.25

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almost 5 years ago

Tim

Tjuu toch! 😋

4.25

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almost 5 years ago

Bruno Rijo

4.25

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almost 5 years ago

Anders Boström

Smarrig!

4.25

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almost 5 years ago

Peter Bengtsson

Mums. En rustik öl. En härlig ton av kaffe.

4.25

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almost 5 years ago

Ben F.

4.25

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almost 5 years ago

John

4.25

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almost 5 years ago

thad m.

4.25

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almost 5 years ago

Steve F.

Thick, muddy, chocolate notes. Really authentic espresso front and after taste. 12% but not booze, goes down easy. ☕️

4.25

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almost 5 years ago

Geoffrey Lefebvre

4.25

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almost 5 years ago

Will W.

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almost 5 years ago

Alex P.

Had to do it

4.25

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almost 5 years ago

Bob R.

4.25

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almost 5 years ago

Shane

Big coffee, chocolate & bourbon.

4.25

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almost 5 years ago

Jakob Honan

Needed something strong after that night at work.

4.25

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almost 5 years ago

Edu Pallares

Intense espresso notes on the nose. Boy I like coffee on beers...and especially when they find that balance rye malty body. Not overpowering with the dark coffee notes but balancing it nicely with dark choc. Creamy, foamy texture. Lovely long finish.

4.25

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almost 5 years ago

Arjan Timmer

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almost 5 years ago

Gert olde Hanter

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Erik G

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Miguel Drew

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Dave Graham

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Leif S

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Rubén Fernández Tejedor

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almost 5 years ago

Mikael Syring

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almost 5 years ago

Michael Blauman

Wow... not too boozy. Good flavor

4.25

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almost 5 years ago

Dave J

I do like a coffee stout, and this doesn’t disappoint

4.25

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almost 5 years ago

Lisa Goyette

4.25

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almost 5 years ago

Andy Heikes

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almost 5 years ago

Tony R

Last day of vacation. Might as well start it right.

4.25

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almost 5 years ago

Lars Kampe

4.25

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almost 5 years ago

Gustaf Lembre

Oh my god. Fyfan vad len. några små brända bär toner, typ cherry, sura lingon elr krusbär men verkligen bara lite i toppen. Annars jättemjuk, mkt espresso och caramel fudge, bästa stouten?

4.25

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almost 5 years ago

Philippe Reynaerts

4.25

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almost 5 years ago

Jeremy S.

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Connie C.

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Ryan Kroboth

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almost 5 years ago

Patrik Bergström

Lite överprisad, men smakar definitivt kaffe. Ganska len och rejäl munkänsla, en del bourbon av någon anledning

4.25

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almost 5 years ago

Patrik Wunderlich

4.25

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Fredrik S

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Brandon J

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Michael L.

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Porkchop Myrick

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Mattias Lönnqvist

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Fredrik Eyeball Johansson

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Michel P.

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Matt Donahue

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Dave Gruber

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Chris Slagle

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almost 5 years ago

Jason Gatton

Not too boozy. Delicious.

4.25

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almost 5 years ago

Rob C.

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Christy N

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just Michael™️

4,35.. Som vi kender den... +espresso 😉

4.25

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Richard V

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Magnus Fransson

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Henrik N.

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Claus Jacob Wordenskjold

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Chris

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Sonia K.

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Jordan Thompson

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Stephen Santangelo

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Andrew M.

Big coffee!

4.25

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almost 5 years ago

kaname akamine

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almost 5 years ago

anthony berthon

Pouah gros café sa maman ça ! On est pas forcément sur une des meilleurs founders stout neanmoins

4.25

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almost 5 years ago

Miguel van der Hiele

Iets te veel koffie naar mijn zin, wel een mooie afdronk van de barrels.

4.25

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almost 5 years ago

Rich F.

4.25

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almost 5 years ago

Jente B

4.25

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almost 5 years ago

Lee R.

When volleyball would have started today and it’s the last Monday before the 💩 show of remote learning begins. Might as well drink!

4.25

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almost 5 years ago

James Franz

4.25

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almost 5 years ago

Mike M.

Very nicely done.

4.25

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almost 5 years ago

Russ N

this really is good

4.25

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almost 5 years ago

Alejandro Arranz

Intenso aroma a café, chocolate, frutos secos y bourbon. En boca el trago denso y alcohólico revela los mismos sabores a café negro, cacao y maltas tostadas, con un final muy propio del expresso. Fuerte y deliciosa.

4.25

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almost 5 years ago

Wayne Kassotis

4.25

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almost 5 years ago

Chris Kassotis

Very heavy on coffee flavors

4.25

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almost 5 years ago