ABV
10.5
ABV
10.5
Rating
4.29916
Rating count
3,444
Last updated
almost 5 years ago
I think this was the oldest beer in my house. Tastes a liitle oxidized and probably past its prime, but I still enjoyed it.
over 4 years ago
Bottled 12/20/2012. The anise aroma reaches far beyond the glass. Molasses, fig, and dark chocolate fill the taste. Thicker mouthfeel, very low carbonation after 8 years. Pretty phenomenal.
over 4 years ago
Definitely loses a bit of the carbonation, and becomes a bit thicker after years of aging
about 4 years ago
for 9yrs, this has aged tremendously well. no oxidation to speak of, still some carb and a slightly velvet mouthfeel.
almost 4 years ago
Used to be my favorite shelf BA stout. Canāt believe how well this held up. Overly bittered with hops. Bourbon chocolate finish.
over 3 years ago
Founders may not recommend aging their beers, but I do.
over 3 years ago
Cellared for 9 years. Low carbonation with huge flavors of chocolate mocha and malt. Really happy!
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over 3 years ago
Ten years seemed long enough. Mostly flat but tastes great. Dark fruit, licorice, dark chocolate candy bar, a little port wine booziness on the finish. Been disappointed with most long term cellaring, but this one is very enjoyable!
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over 3 years ago
A little past it's time but still one of the impys.
almost 3 years ago
Cellared for nearly 11.5 yrs. Light carbonation and very bitter with chocolate. Too much black patent.
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about 1 year ago
#cellarbeers This 2012 vintage at 10.5% horsepower is mellow, very roasty, and dark malty. Currently a 3.65/5 but for 12 years out that's pretty respectable.
12 months ago