Kentucky Breakfast Stout (KBS) (2017)

Abe S.

Brian F.O.

It’s crazy how smooth and light this drinks for being 11+%. Great flavor. Aged extremely well. Hides the alcohol under mellow layers of flavor.

Chris

Absolutely wonderful. So soft, everything is rounded out perfectly. Hardly any heat at all.

Dave Jackson

Holy fuck. Crazy tasty beer. Tons of vanilla and Coco nibs favor. Has 11.8 percent alcohol but drinks like a 5 percent.

Jack Sterling

Bob Zimmerman

This just doesn’t get any worse from age! Still tasty!!!

Matt P.

💿🐑

Tom Delaney

Fantastic!!!!

Tom Delaney

brad miller

Jason Fairbanks

Breakfast in a glass!

Seth Winder

From Cory H.’s cellar. Can’t tell you how great this is after some endless quarantine days. Thank you!

Jeremy W.

Jason H.

Dominick Hillwig

This stuff always ages great! Archery season tomorrow! Been waiting a long time!

Patrick S.

Matthew Werrbach

Ohhhhh sheeeeeet. Holy crap that’s freaking delish. Jesus h Christ

EPpy

Mellowed out but still a little bitter. Delicious

Chris Byrne

Jim Raimo

Very nice

jeff binder

So so so tasty

Jim Flanagan

Two years since I last had this vintage. Still tastes great.

Ben Roussel

Fridge beer

Tyler Willhite

Drinking incredibly smooth. Subtle barrel, chocolate is the dominant flavor, accented by the coffee.

Christian K.

Erik Olney

Chuck S.

Jon Dombrady

Ryan A

bigtimeburns

Out of production cellar raid

Ross Hoffner

Todd Stewart

Chuck R.

dan g.

Joseph Mlynek

Jordan M

Zach Kaduce

Jamie Mottram

David C.

Very heavy in flavor

Marc Celotto

Potent potables

Mike D

bottle from the beer cellar. Not as carbonated as fresh but maybe that's even better? yum.

David H.

Jeff Dobson

Whit

Time traveling back to 2017…

Jeramy Geditz

Erik Chudy

Dave F

Ronnie

DJ Gawthrop

Tim M.

Brandon Derus

Longest time I've aged a beer.

Micah S

Matt B.

Will check in the rest tomorrow. This was as good as it gets. Happy new year boys

RONALD K

Kevin W.

Matt T

Bottled 2-22-17

Benjamin

Still drinking great. I feel that the roast is the predominant flavor.

Ken Stone

Reed K.

Joseph L.

Damn. Near the best stout I've ever had!

Matt M

The only reason it’s not still a 5 is that any nuance is gone. It’s straight coffee bitter into woody barrel sweetness. Not bad things, it aged well and is still a smooth, delicious treat.

stu bischel

Chris B.

Nothing like aging for 5 years! Delicious chocolatey goodness.

Tom C

Falling off by now

Mark Burleson

Daniel Pettersson

Trots lagringen ingen femma

Andrew S

Eric Broady

Yep thin and flavors attenuated quite a bit. Thanks Kyle.

Dave H.

Aged well

Darcy

Pure, clean dark chocolate, toasted coconut, coffee up front and midway; turns caramel & cappuccino on the finish, and just so sweet, sickly cloying mess. Totally the opposite to the garbage BBA stuff Ontario breweries are turning out.

Jeff S.

Super Sunday prep. Go Bengals (like I really care).

Tony B

Eric

Andrew Kathmann

Still holding up.

Matt

Dean C

Jason Adams

The one that got me hooked on strong, barrel-aged stouts... and eventually led me to Untappd Always good !

Andrew Thompson

Even smoother than the 2018

Brian Walter

Michael Brown

Pcrz

Eli Fry

Held up really nice all this time. Lots of roasted coffee still with a sweet smooth finish.

Sean Hanson

J T

Bomber had been hanging around, lost a little something, but still tasty

Kevin

David Booth

matt larson

Corey T.

Derek

Held up like a champ.

Jeff Eckert

Starting the 17s now from the cellar. Has fallen off, but more noticeable barrel than 16 was last week. No ratings change.

Paul Barron

Mike S.

Vintage = fun

David Bell

brad s.

Fucked

Skip Pacheco

Ryan Miller

Joe Holley

This 17 is amazingly smooth. Only have a couple left

Kevin Mosher

Reed

Getting meat ready for Easter dinner . Rubbed it down with some KBS from 2017 . Thanks J K.

JD W.