ABV
11.8
ABV
11.8
Rating
4.45406
Rating count
86,436
Last updated
almost 5 years ago
Aged quite well. Would not push it much more, though. Carbonation is falling. Still full flavors of coffee, chocolate, and bourbon. Still good bitterness and malt integrity. Sweetness settled, and flavors coalesced.
about 3 years ago
Figured I’d kill an old bottle - still drinking decently.
almost 3 years ago
Drank the 2017 and 18 a few days apart. I think I liked the 2017 slightly better.
No checkin location
almost 3 years ago
Last of this in the collection. 5 years I think was too long. 2018 was noticeably better.
almost 3 years ago
Dark mocha coffee. Finishes a little dry. Thanks Jeremy.
No checkin location
almost 3 years ago
5.5 years in the fridge and not much worse for the wear. Coffee has dissipated slightly but the bourbon burn is spot on!! 4.35
almost 3 years ago
Rob R. you gotta check out this new beer I found, straight from Kentucky. I think you'll really enjoy it.
almost 3 years ago
I must have bought a bunch of beer in 2017 and hid them from myself
almost 3 years ago
5 years old, still great. Quality/ flavor balance diminished slightly, cocoa and roasty notes still good. Seems to have picked up more boozy/ bourbon notes 🥃
over 2 years ago
Good, but Not as good as a 2018 out of shoe, right Dan S. ?
over 2 years ago
5yrs aged. Lost some luster but not too bad. Not rerating but not a 4.25 at this point
over 2 years ago
Enjoyed a cellared version. Chocolate is toned down but still very smooth and boozy. Thanks Eric!
over 2 years ago
5 years old. Understand why Founders says don’t age KBS. Still good not as good as the 5 I gave it in 2017
No checkin location
over 2 years ago
5 yrs old! Still has some life to it. Chocolate and bourbon mix. More boozy than when it was fresh. Good World Series brew in October. Vintage 2017.
over 2 years ago
Last KBS from the cellar. I laugh that I used to chase and cellar this stuff. now it’s readily available on shelves wherever/whenever.
over 2 years ago
Come on, first snow, had to sneak this bad boy in. Cheers to stout season!
over 2 years ago
Cellared properly! No oxidation, bitter cacao, dark chocolate, roasty coffee, espresso, bourbon, brownie batter, bakers chocolate
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over 2 years ago
5 years aged, not quite as good as '16 right now, little thinner
over 2 years ago