Kentucky Breakfast Stout (KBS) (2017)

Stout - Imperial / Double Coffee

What we’ve got here is an imperial stout brewed with a massive amount of coffee and chocolates, then cave-aged in oak bourbon barrels for an entire year to make sure wonderful bourbon undertones come through in the finish. Makes your taste buds squeal with delight.

ABV

11.8

Rating

4.45406

Rating count

86,436

Last updated

almost 5 years ago

 
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over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 

David C.

Very heavy in flavor

4.75

over 3 years ago

 

Marc Celotto

Potent potables

4.75

over 3 years ago

 

Mike D

bottle from the beer cellar. Not as carbonated as fresh but maybe that's even better? yum.

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over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 

Whit

Time traveling back to 2017…

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over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 

Brandon Derus

Longest time I've aged a beer.

4.75

over 3 years ago

 
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over 3 years ago

 

Matt B.

Will check in the rest tomorrow. This was as good as it gets. Happy new year boys

4.75

over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 

Matt T

Bottled 2-22-17

4.75

over 3 years ago

 

Benjamin

Still drinking great. I feel that the roast is the predominant flavor.

4.75

over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 

Joseph L.

Damn. Near the best stout I've ever had!

4.75

over 3 years ago

 

Matt M

The only reason it’s not still a 5 is that any nuance is gone. It’s straight coffee bitter into woody barrel sweetness. Not bad things, it aged well and is still a smooth, delicious treat.

4.75

over 3 years ago

 
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over 3 years ago

 

Chris B.

Nothing like aging for 5 years! Delicious chocolatey goodness.

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over 3 years ago

 

Tom C

Falling off by now

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over 3 years ago

 
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over 3 years ago

 

Daniel Pettersson

Trots lagringen ingen femma

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over 3 years ago

 
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over 3 years ago

 

Eric Broady

Yep thin and flavors attenuated quite a bit. Thanks Kyle.

4.75

over 3 years ago

 

Dave H.

Aged well

4.75

over 3 years ago

 

Darcy

Pure, clean dark chocolate, toasted coconut, coffee up front and midway; turns caramel & cappuccino on the finish, and just so sweet, sickly cloying mess. Totally the opposite to the garbage BBA stuff Ontario breweries are turning out.

4.75

over 3 years ago

 

Jeff S.

Super Sunday prep. Go Bengals (like I really care).

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over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 

Andrew Kathmann

Still holding up.

4.75

over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 

Jason Adams

The one that got me hooked on strong, barrel-aged stouts... and eventually led me to Untappd Always good !

4.75

over 3 years ago

 

Andrew Thompson

Even smoother than the 2018

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over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 

Eli Fry

Held up really nice all this time. Lots of roasted coffee still with a sweet smooth finish.

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over 3 years ago

 
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over 3 years ago

 

J T

Bomber had been hanging around, lost a little something, but still tasty

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over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 

Derek

Held up like a champ.

4.75

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over 3 years ago

 

Jeff Eckert

Starting the 17s now from the cellar. Has fallen off, but more noticeable barrel than 16 was last week. No ratings change.

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over 3 years ago

 
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over 3 years ago

 

Mike S.

Vintage = fun

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over 3 years ago

 
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over 3 years ago

 

brad s.

Fucked

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over 3 years ago

 
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over 3 years ago

 
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about 3 years ago

 

Joe Holley

This 17 is amazingly smooth. Only have a couple left

4.75

about 3 years ago

 
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about 3 years ago

 

Reed

Getting meat ready for Easter dinner . Rubbed it down with some KBS from 2017 . Thanks J K.

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about 3 years ago

 
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about 3 years ago

 

Mike M.

Very smooth!!

4.75

about 3 years ago

 
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about 3 years ago

 

Kyle H.

Smooth…

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about 3 years ago

 

Brendan Cole

Pretty good after 5 years

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about 3 years ago

 

Michael Hawkins

Didn’t realize this one was still in the cellar.

4.75

about 3 years ago

 

Andrew

House is in shambles, trying to get this circus moving. This smoothed out a lot...still got a punch though.

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about 3 years ago

 
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about 3 years ago

 
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about 3 years ago

 
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about 3 years ago

 
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about 3 years ago

 
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about 3 years ago

 
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about 3 years ago

 

Daniel M.

Kbsje 2017 van de tap. Poahh

4.75

about 3 years ago

 
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about 3 years ago

 

Jeremy R

Chocolate and caramel come through.

4.75

about 3 years ago

 

Andrea Ware

Five years old and delicious.

4.75

about 3 years ago

 

NieceyB

Nice night for a beer on the patio.

4.75

about 3 years ago

 
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about 3 years ago

 

George Rudzinski

KBS, smoked ribs, and baseball! #FathersDay #MLB

4.75

about 3 years ago

 

Goran Ahmetovic

Gotta case to kill!

4.75

about 3 years ago

 

Matt H.

Barrel presence and a lot of chocolate. Minimal coffee. Smooth and viscous.

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about 3 years ago

 
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about 3 years ago

 

André Müller

Libertadores!!!

4.75

about 3 years ago

 
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almost 3 years ago

 
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almost 3 years ago

 
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almost 3 years ago

 

Kurt Himstedt

Walked in to “Arnold’s Grocery and Likker” (yes, spelled just like that) in Keeseville, NY while camping. Browsing the shelf the KBS package catches my eye. I have not seen this style before. As I look closer it says 2017!!! Yes, please and thank you!

4.75

almost 3 years ago

 
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almost 3 years ago

 
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almost 3 years ago

 

Matt Jackson

Late post. Nose was complex and strong with booze but the brew was smooth with chocolate malt finish and no sign of the ABV

4.75

almost 3 years ago

 

Martin Knotts

Left from our visit 4 years ago. Now vintage.

4.75

almost 3 years ago

 
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almost 3 years ago