ABV
10.0
No checkin location
almost 5 years ago
ABV
10.0
Rating
3.89159
Rating count
26,318
Last updated
almost 5 years ago
\,, / Late check-in \,,/ in 2016, when visiting Dogfish
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almost 5 years ago
Oct 2017, drank Feb 2020. Stored cool room temp. Significantly soured. Eventually poured. I wasn't a big fan when fresh but it was unique.
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over 4 years ago
Envasada/Comprada em 2018. Definitivamente um belo mix entre RIS e uva. Chocolate amargo, maltes tostados, notas vínicas, certa baunilha e carvalho na medida 👏🏻👏🏻
over 3 years ago
I was really excited about this one. It's got a killer nose but the sum is less than it's parts. The toasty and jammy notes clash rather than harmonize. I don't think the four years since bottling has done it any favors.
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about 3 years ago
Maybe this is a old bottle (couldn’t find a date) or maybe this is how it’s supposed to taste.. but this is sour. Resembles (bad) red wine more than a stout. Not into it, couldn't finish it.
almost 4 years ago
Uh. Kinda like drinking cigarette ash.
over 2 years ago
Interesting, too much working against each other. Oaky, sweet, boozy, fruity, smokey. Enough said.
over 4 years ago
Feel like this should have also been checked in already. Maybe the 10% made me forget. Don't need again but not bad
almost 2 years ago
At a stout share bonfire. Tastes like sour grapes and molasses. Very old.
over 1 year ago
From 1/10. Feel like I enjoyed this much more previously. Seemed rather harsh this time around. The stout up front & the grape on the end didn't seem to flow or complement each other.
over 4 years ago
Last of the four pack. Aged five years. Not bad but not doing much for me. Might have lost whatever shine it may have had.
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almost 2 years ago
Reminiscent of a port wine with a chocolate/coffee forward. Pretty decent.
over 4 years ago
A 2020 brew, doesn’t seem to be at heavy on the port wine flavor. Seems like a better balance this year.
almost 4 years ago
So I see this on the bottom shelf covered with actual dust and barked down to $9. Thinking ‘how bad could it be’? Not sure when it was released but at 10% would have been a little better a year or so ago 🥴🍺👊🏽
almost 5 years ago
Pairs ok with chili. Tastes like stout with some wine poured in.
over 4 years ago
Mmmm complex..... coffee/chocolate at first.... then dry plum wine aftertaste....
over 4 years ago
It is definitely a stout but is very thin. Coffee, and a little bit of chocolate.
over 4 years ago
Rich, creamy, and smooth from the oak aging. Hints of chocolate and a touch of sweetness on the finish. At 10% I think Ray B. is trying to get me drunk!
over 4 years ago
Another one that just does not hit me on the richness scale. Enjoyable pour though.
No checkin location
almost 5 years ago