Utopias Barrel-Aged 120 Minute IPA

Sean Parkhill

Doesn’t even drink like an IPA with the bourbon barrel aging. Super smooth!

Victoria Ford

Luke

frank

Danielle gets a wedding dress, I get to drink!

Andrew Weckerle

Jonathan Snyder

Two beauties come together for an absolute legend.

bryan castner

Dave Hershey

Brandon Brown

Very barleywine like, not surprising here based on 120 Minute historically. Not too hot, tbh. Definitely some barrel notes, but can't necessarily pick out any specific flavor notes

Chris Zelna

Brad Ross

Yes please may I have another! Thx Stubby!

Renee Miller

Wowewwwwwwweeeeeee😍😍😍😍

Matt Naslanic

Josh L

Tim Huckaby

Interesting, compared to the regular 120. Sweet. Thanks Michael!

Robert Wynne

Andrew Weckerle

Ranier Denina

Slightly boozy but good.

John McNamara

Delicious, only slight boozy front end but the barrel aging smooths out at the end

Brian Despot

Craig Willard

Edward Elkins

Kenny Goodwin

I do like this year version. Might have to get more! Kinda reminds me of a BBA barleywine.

Ken Sherman

Jeremy Lowe

David Hancuff

Jeff Dietzman

Evan Wagner

Dark Lord

Dayum! This 🍆🔥

Hendu

Michael Nielsen

Mike swick

And there it is. My 5.0

Mike McKenna

My old malty nose, barrel, boozy, malty, sweet, smooth, wow!

Rohn Vogan

david hess

Nick Raia

Whooooo she boozy. Hits just like utopias. Caramel, sweet and delicious.

Ty Yazujian

Steve Roth

Sean Blaydes

Jason King

So much raisin.

Justin Shober

Don Maze

I started stealing shit from my own trunk after drinking this...wow

Jason Lazaroff

Might be my favorite Dogfish Head 12 variation they have done yet

Brandy Lombardo

Jon Kidd

Sean Fourcand

May The Fourth Be With You!

Erin Meadows

Chantel

Mac

Eh... it's hard core but the flavor is standard

Pamela Jirsa

John King

Drinks like a Barleywine... and thats a good thing

Jeff Philpott

Bob Machucki

Sweet raisin aroma and flavor. So smooth with minimal booziness. Drank with very little chill on it and it was incredible! Absolutely well done!

Buckeye Brent

Michael

May the fourth be with you. May need a little time in the cellar to become a Jedi.

Jacob Johnson

Zach Attack

After trying multiple vintages of the classic offering, it’s super cool to try a barrel-aged version of this. What’s more, I think it’s really cool to see Sam Adams and DFH coming together as a business and as collaborators. Sweet, boozy, drinkable AF.

Bill

This is amazing!!!

David

Matt Heck

Obviously...

andria

Boozy and delicious

Mike DePalma

The best around. Syrupy delicious and dangerously boozy.

Howard M

Bill S

huge malt nice warmth and from that linger it came from some soaking wet utopias barrels.. world class sipper..make some to see this on draft. Yum.

Jesse ORourke

Mark Goldman

brad schanz

Ray

I was always one of the people who enjoyed 120 fresh, and this is a great tweak with it! Glad to see it get distributed.

Mark

Dangerously good

andrij kulynych

Tom Woodfin

MWolverineM

tom kosh

Brian Hovest

Have always liked the regular version but love this version! Really smooth for a 17% beer!

Jacques B

Very nice

Brian Tripp

Bernie M

Much different than base 120, but fantastic by itself!

Eduardo A

Chris Westbrook

Brian Grove

Utopias Barrel-Aged Imperial IPA. Rich and smooth for a massive IPA. Notes of dark fruit and raisins and slightly sweet. Moderate hop bitterness lingers after each sip.

Tony Ketzer

this is a big beautiful mess of utopias barrel aged delicious hoppiness . Drinks more like a big BA barleywine. I'm not complaining. it's delicious AF

Raul Rodriguez

Memo Lopez

Charles Albright

Ridiculous. I can't believe I have 3 more of these.

Dar B

I suppose if a style of beer was initially brewed for a British colony, the least I can do is close out the evening (morning?) with the newest variant of what is often considered the standard of the style. God save the King. Hoppy, malty, big, rich. Wow

Timothy Zulawski

Way too sweet for me

Tim Gentner

Nate Martin

It's potent it's hoppy and sweet. Utopia has made it mark delicious.

Jesse Deal

Like a barrel aged American barleywine. Bitter resin, caramel, and dark fruits.

Buddy Deal

Big, boozy, and sweet

Scott Hoover

Tony Detwiler

Chad P

Drink good beet with good peoples

Courtney Ramond

Erik Daugherty

Robby Castle

Strange and syrupy. No wonder aging IPAs isn’t a thing

Bejan Fakouri

Lethal. Delicious.

Cindi J

SSB

Joe Corey

If there was a rating of 100, I'd give it that

Sean G