120 Minute IPA (2014)

Nick B

Jeff McDonald

Rich Bundro

Still ok

Rob DeMayo

Jeff Gugino

TheRon

Great beach day... This beer ages immensely every year!!

Paul Giardino

Nine years old. Heavy, rich, strong. I like 120 better fresh.

Chris DePolo

From last week

phyto

7/20: last year of the vertical

Brandon Fischer

First VGN after I got married. It has mellowed out after 9 years in the bottle. Carbonation has faded, but still not too shabby. Think I'll open my 2016 sooner than later.

Rob

Michelle Travis

Adam Long

Hez

Benjamin Carnahan

Michael Salyer

Jason D

Ryan

Brian McCrickard

Bottled 3/27/14.

Eugene King

D A

Toffee and barley wine. Didn't seem like 18%, very smooth.

Andrew Kumjian

Aged these beers! It's like a delicious barley wine.

Zach Hollis

Yep. Celebrating.. cheers!!

Beer EAGLES

Dark fruity cherry and plums, caramel, dusty divineitude. #FirepitFridaySaturdayEdition

Avril Luongo

Not for me #FirepitFridaySaturdayEdition

Ivo Matos

Daniel Shahan

Todd Luther

Mike DePalma

Boozy. Syrupy. Delicious.

Thomas

Another from the 10 year retirement vertical. Had some sediment, but oh so smooth.

Andy Ferguson

Michael

Ben Doty

This particular bottle didn’t survive the years.

MNopeners

Still awesome, very barleywine tasting now, still fire and boozy as heck - cellar raid :) cheers

Mike T

Yard beer?

brett V

Steven Andrew

Aged beautifully. Smooth and boozy, notes of sherry. Seems appropriate to be enjoying the "holy grail for hopheads" in an actual grail. Well done with this glassware, Dogfish! 🍻

Kevin Jackson

6/2014 bottle

Danny R

Celebration to you, Carter Daniel!

John E

Stephanie E

Jeff Morris

Hops are virtually gone. Raisin and caramel flavors. Nice vintage bottle.

Mike Cusey

Stephen Ernst

Dark brown, min lacy head, min CO2, hazy and particulate; apple brandy, green apple, cognac, malt, mild oak, vanilla, spice, toffee; malt, apple brandy, EtOH heat, oak tannin, spice, vanilla, no hops, min dark fruit, sticky mouth, toffee and malt finish

Thomas Howland

Casey The Barleywine Whoore

Vanessa Pinter

Greg Crowe

swordandsorcery

Hops kept this one very tasty. Caramel apple with a faint whisper of jagermeister. Sadly carbonation was very low after almost ten years but no heat on this boozy treat.

John McFarland

That’s an incredible gradient on the haze

Rob Stilson

Age does wonders to add layers!

Zak

Scott M

Past its prime, unfortunately.

Scott

Oxidized

Nicholas Williams

Ages really well! 8 years in and it's a gem.

David Magnan

Jason Werner

Thanks Tom. Held up great!

Troy Bechtel

Sarah M.

Held up remarkably well.

Robert Trama

Chris Corrie

Jordy-Gordy Merman

Mmmmm

Justin Hazy

Aaron Gross

Solo

Brian Gregory

Don’t age!

George Carroll

David Allen

Last of the basement stash! Gotta break it out on 1/20, of course. Still tasting good.

Diver Mike

Evan Hill

Tom M

OG Mulford

Drinking smooth at 8 years old. Still a robust beer. Thank You Ray !!!

Jason Hade

Rob Slonaker

Jon Emerich

Still very strong, pretty surprised how much the booze comes through.

Joe L

Bottle date rubbed off. Pretty sure it 2014, but might be 2012.

Mike M

Aged 8 years to perfection

Burt Party

Nick Fantozzi

Craig Rwb

Bottled on 3/27/14. Very malty, not as good as the '13 version last night. Very strong, sweet.

Gabe Mensching

Travis

Turning into a barleywine after 8 years

Paul Gunnels

Bar Czar

Prefer the 2013. Seems is retained more hop character, less alcohol.

Peter Johannisson

Holy shit!!!! An IPA transformed into a barley wine.

Alain VDB

Lci

Ryan H

Boozy, malty , still so heat after all this time!

Nick Farrell

Josh Brown

8 years old and still boozy. Tastes a lot like I'm not going to work tomorrow

Michael Green

Tommy Easterling Jr

Hurricane Beer

chris m

Dom

Going old school tonight. Still one of the best barleywines ive ever had.

Ray Berry

Al Zabolocky

Drank on 9/14/2022 and it was unbelievable!

Pete Yovino

Patrik Nilsson

LCI

Clint Ralston

A B

Garrett S

2014-2019 vertical