Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

12 months ago

4.25

Untappd at Home

over 2 years ago

Мило, в меру кисло, хорошее послевкусие. Brewing season 2018-2019

4.25

PECHORIN BEER SHOP / ПЕЧОРИН

over 2 years ago

🔝 🔝 🔝

4.25

No checkin location

over 2 years ago

4.25

Preuf & Praotlokaal De Klep

over 2 years ago

10 Geuze à l'aveugle. Celle-là je l'aime. Très minérale, classique, sésame et ferme.

4.25

No checkin location

over 2 years ago

Simon Callewier

4.25

No checkin location

over 2 years ago

Guillaume d'Eukem

4.25

Untappd at Home

over 2 years ago

4.25

No checkin location

over 2 years ago

Marc Molet-king

4.25

over 2 years ago

4.25

Yard House Waikiki - Waikiki Beach Walk

over 2 years ago

Casper François

4.25

over 2 years ago

Alex van Heeswijk

4.25

Untappd at Home

over 2 years ago

4.25

Untappd at Home

over 2 years ago

4.25

No checkin location

over 2 years ago

4.25

No checkin location

over 2 years ago

4.25

Untappd at Home

over 2 years ago

4.25

Untappd at Home

over 2 years ago

Ola Rinta-Koski

Sehr fantastisch. Sour, yet fruity. I'd rather drink this than slip 'n' slide.

4.25

over 2 years ago

4.25

over 2 years ago

4.25

over 2 years ago

Such an amazing sour.

4.25

No checkin location

over 2 years ago

Caroline de Jongh

4.25

No checkin location

over 2 years ago

Pretty good after aging for 8 years. Lost some fizz but otherwise as usual.

4.25

Untappd at Home

over 2 years ago

4.25

Untappd at Home

over 2 years ago

4.25

No checkin location

over 2 years ago

Solidifying the fact that I adore Geuzes!

4.25

over 2 years ago

Прямо хорошо

4.25

Untappd at Home

over 2 years ago

Tart funky youth meets old age with class

4.25

No checkin location

over 2 years ago

4.25

over 2 years ago

4.25

No checkin location

over 2 years ago

4.25

Provincie Oost-Vlaanderen

over 2 years ago

jeroen vanrenterghem

4.25

over 2 years ago

Artjoms Minajevs

4.25

Miezis un kompānija. Vecrīga

over 2 years ago

Alex van Heeswijk

4.25

Untappd at Home

over 2 years ago

Ne goeie Geuze, is ‘t al zomer? Nee Jelle, gij dromer

4.25

over 2 years ago

4.25

over 2 years ago

Joakim Villemoes

4.25

Delirium Village

over 2 years ago

4.25

Yard House Atlanta - Atlantic Station

over 2 years ago

Glenn Van de Vondel

4.25

Untappd at Home

over 2 years ago

4.25

Sir Albert Hotel

over 2 years ago

Alex Villas Boas

4.25

No checkin location

over 2 years ago

4.25

Untappd at Home

over 2 years ago

4.25

площадь Пашаева (пл. Корабелов)

over 2 years ago

4.25

No checkin location

over 2 years ago

Bethanie Hayton

“that’s a sour beer” “yes”

4.25

over 2 years ago

4.25

Untappd at Home

over 2 years ago

Bernardo Cavalcanti

4.25

about 2 years ago

4.25

No checkin location

about 2 years ago

4.25

Untappd at Home

about 2 years ago

Kevain Vermeulen

A true classic

4.25

Untappd at Home

about 2 years ago

Emil Syundyukov

4.25

Miezis un kompānija. Vecrīga

about 2 years ago

4.25

No checkin location

about 2 years ago

Marc-André Montpetit

4.25

Untappd at Home

about 2 years ago

4.25

about 2 years ago

Karl-Johan Bjellvåg

4.25

No checkin location

about 2 years ago

4.25

Untappd at Home

about 2 years ago

Achilles son of Peleus

Вкус сухой грейпфрут и цитрус на послевкусии кислота винограда, как мне показалось, аромат так же грейпфрут и цветочки, нормальная тема, хороший баланс сухости и кислинки

4.25

Untappd at Home

about 2 years ago

Iris van der Graaff

4.25

No checkin location

about 2 years ago

4.25

No checkin location

about 2 years ago

4.25

No checkin location

about 2 years ago

4.25

Taverne "De Leeuw van Vlaanderen"

about 2 years ago

4.25

Untappd at Home

about 2 years ago

4.25

No checkin location

about 2 years ago

4.25

No checkin location

about 2 years ago

Michael Kutzscher

4.25

Herberg De Dulle Griet

about 2 years ago

Gerrit Schubert

4.25

Untappd at Home

about 2 years ago

4.25

Untappd at Home

about 2 years ago

Kake Keskikalja

4.25

't Buitenbeentje

about 2 years ago

Fredrik Galeano

Un classico che non tramonterà mai

4.25

about 2 years ago

4.25

about 2 years ago

4.25

about 2 years ago

I kicked the keg and now have the shirt to prove it!

4.25

about 2 years ago

4.25

about 2 years ago

4.25

À la Mort Subite

about 2 years ago

4.25

Pumpkin's Place

about 2 years ago

4.25

about 2 years ago

4.25

De Bonte Beestenboel

about 2 years ago

4.25

Untappd at Home

about 2 years ago

4.25

No checkin location

about 2 years ago

4.25

about 2 years ago

4.25

No checkin location

about 2 years ago

Kevin Lathouwers

Beertasting - foodpairing. Pruimen opgelegd in Geuze om dan de rijstepap zijn koekje onveilig te maken

4.25

about 2 years ago

Rastislav Dvorak

4.25

De Brabantse Aap

about 2 years ago

Rijstpap met pruimen in oude guezze Boon. Lijkt op h verhaal v d gouden lepeltjes. En dat werd het ook. Wat een smaakbommetje alweer. Ik ben fan.

4.25

about 2 years ago

4.25

about 2 years ago

Alex van Heeswijk

4.25

Untappd at Home

about 2 years ago

Alinele Grotesque

Goodbye Belgium

4.25

Untappd at Home

about 2 years ago

4.25

Untappd at Home

about 2 years ago

4.25

Untappd at Home

about 2 years ago

4.25

Untappd at Home

about 2 years ago

Лёша Шишун

проезжал мимо деревни остановился вышел подышать на минутку а там солодом пахнет траву косят и мед распивают. это я так ароматику описал а во вкусе - яркие освежающие цитрусовые и белое вино. послевкусие вяжет узлы из цедры. сухо славно и простенько

4.25

No checkin location

about 2 years ago

4.25

Untappd at Home

about 2 years ago

4.25

about 2 years ago

4.25

about 2 years ago

4.25

Untappd at Home

about 2 years ago

Michael McCarthy

4.25

about 2 years ago

Peter Cleenewerck

De glazen met Geuze Boon Halle waren op.

4.25

about 2 years ago

ilya_vasin_7027

4.25

Untappd at Home

about 2 years ago

Терпко, кисло, дико! Оч интересно.

4.25

Untappd at Home

about 2 years ago

4.25

about 2 years ago