Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

12 months ago

 
3.75

over 1 year ago

 

Martijn K

🏃🏼👣 BMPH³ Trail 1906 - Hangover Photo Hash! - Beer Stop

3.5

over 1 year ago

 
1.25

No checkin location

over 1 year ago

 
3.5

over 1 year ago

 
3.0

No checkin location

over 1 year ago

 
0.0

No checkin location

over 1 year ago

 

Shaun Kenny

BFLN; tart and barn-y. Happy 10th Stillwell!

3.75

over 1 year ago

 

Glenn

So good

4.0

No checkin location

over 1 year ago

 
4.0

over 1 year ago

 
3.75

over 1 year ago

 
1.75

over 1 year ago

 
3.0

No checkin location

over 1 year ago

 
2.75

over 1 year ago

 
4.5

No checkin location

over 1 year ago

 
4.5

over 1 year ago

 

P L

5.0

over 1 year ago

 
4.0

No checkin location

over 1 year ago

 
4.75

over 1 year ago

 
0.0

No checkin location

over 1 year ago

 
4.0

No checkin location

over 1 year ago

 
3.5

No checkin location

over 1 year ago

 
0.25

over 1 year ago

 
3.25

No checkin location

over 1 year ago

 

Marco Sijbesma

Bier/kaas tasting #2 - met Bettûne Naturel Geitenkaas best te hachelen.

3.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 
3.5

over 1 year ago

 
4.5

over 1 year ago

 

hurikandenis

Pepino dostal dobry trenky

2.75

over 1 year ago

 
1.5

over 1 year ago

 
4.0

No checkin location

over 1 year ago

 
4.0

over 1 year ago

 
3.25

over 1 year ago

 
2.25

over 1 year ago

 
2.75

over 1 year ago

 
3.0

over 1 year ago

 
2.5

No checkin location

over 1 year ago

 
1.75

No checkin location

over 1 year ago

 

Bruno Mangualde

Alaranjada. Creme longo, bastante perlage. Apresenta muita levedura em suspensão. Paladar bastante ácido, muito frescor e notas de uvas. Drinkability média.

3.75

over 1 year ago

 
0.5

No checkin location

over 1 year ago

 

Chris Watson

Really sour. Mmmmm. Enjoyed late last night after a gig at Wintercircus.

3.5

over 1 year ago

 
2.25

No checkin location

over 1 year ago

 
2.25

No checkin location

over 1 year ago

 
3.75

over 1 year ago

 
4.0

over 1 year ago

 
1.75

over 1 year ago

 
0.75

No checkin location

over 1 year ago

 
4.0

No checkin location

over 1 year ago

 

Rick Schoutens

Bijzonder vies sorry

1.5

No checkin location

over 1 year ago

 

Manu DC

Stevige appelsap ⚡️

3.5

over 1 year ago

 
3.75

No checkin location

over 1 year ago

 
3.75

over 1 year ago

 

Stanislav Zagorodnikov

Here we go again

4.75

over 1 year ago

 
3.5

No checkin location

over 1 year ago

 
4.0

over 1 year ago

 
4.25

No checkin location

over 1 year ago

 
3.75

over 1 year ago

 
4.0

over 1 year ago

 

Demeter Dick

Bevor es 2042 abläuft, hab ich’s aufgemacht. Ist super. Nicht so sauer wie das Mariage Parfait. Aber natürlich klassisch Geuze. Ich mag es.

4.0

over 1 year ago

 
4.25

over 1 year ago

 
4.5

No checkin location

over 1 year ago

 
3.75

No checkin location

over 1 year ago

 

Joran Soare

Prima soort van bier

2.5

over 1 year ago

 
3.25

over 1 year ago

 
1.5

No checkin location

over 1 year ago

 

Timo G

Een combinatie van champagne en bier? Zuur en fruitig.

1.0

over 1 year ago

 
3.5

over 1 year ago

 
3.75

No checkin location

over 1 year ago

 
1.5

over 1 year ago

 
3.0

No checkin location

over 1 year ago

 
4.0

over 1 year ago

 
4.25

over 1 year ago

 
1.25

No checkin location

over 1 year ago

 
3.0

No checkin location

over 1 year ago

 
3.75

over 1 year ago

 

Sebastiaan

Jong: 2019-2020 oud:2011-2012. 12 jaar rijpen! Heel lekker met een vettere vis! Oud: 4.00 jong, 3,50 pt bij de jonge meer eikenhout in geur en smaak, bij de oude minder zuur en fruitiger

4.0

over 1 year ago

 
3.25

over 1 year ago

 
3.25

over 1 year ago

 
3.5

over 1 year ago

 
3.25

No checkin location

over 1 year ago

 

Pivopiten

Пиво очень на любителя. Пахнет так, будто какой-то дед поел крыжовник и пёрнул в бутылку с пивом, а затем заткнул её пробкой. Вкус любопытный. Немного винограда, дубовой бочки, смородины и жженых опилок. Для любопытства попробовать можно, а так 🥴

3.25

over 1 year ago

 

Milan Jansen

Heel zuur net ale je moeders Ku…

3.0

over 1 year ago

 

Jasey Jay

Beetje champi vibezzz

3.0

over 1 year ago

 

Ian Covey

2018 Boon on draft for Stillwell’s 10th!

4.5

over 1 year ago

 

Jeffery Ramirez

This leans into pickled territory. However, there is a spiciness and a light bitterness that's quite pleasing. Enjoyable.

4.0

over 1 year ago

 
0.25

No checkin location

over 1 year ago

 
1.25

over 1 year ago

 
4.0

over 1 year ago

 
4.0

over 1 year ago

 
4.0

over 1 year ago

 
3.75

over 1 year ago

 
2.75

over 1 year ago

 
2.75

No checkin location

over 1 year ago

 
3.0

No checkin location

over 1 year ago

 

ZoOm4i

Прикольно, но не мое , крик интересней чем гёзе

4.0

over 1 year ago