Framboise Boon

Lambic - Framboise

Raspberry lambic was once a rarity and only produced for a few weeks during the summer. Frank Boon was the first brewer to again prepare a raspberry lambic in the summer of 1976. More than 300 grams per litre of fresh raspberries give Framboise Boon a fresh fruity taste. The young lambic supports the flavour. But this is very much about raspberries, not the lambic. Of course we do not use artificial flavourings, only real raspberries.

ABV

5.0

Rating

3.545

Rating count

27,703

Last updated

11 months ago

Torgeir Buset

3.75

Bryggekanten Brasserie & Bache Bar

over 1 year ago

leolitoz

3.5

No checkin location

over 1 year ago

2.25

over 1 year ago

4.25

over 1 year ago

4.0

over 1 year ago

3.75

Belgisch Biercafé Boudewijn

over 1 year ago

Lili HANCER

3.5

Satellite

over 1 year ago

Lulule

2.0

No checkin location

over 1 year ago

Winalice

3.0

Het Waterhuis aan de Bierkant

over 1 year ago

Thomas VM

3.5

Untappd at Home

over 1 year ago

Erik Steinmeyer

3.75

No checkin location

over 1 year ago

Frederik Moroder

4.0

Untappd at Home

over 1 year ago

Kazimieras Čeponis

0.0

Žil Verne Craft Beer Bar

over 1 year ago

kulemka

3.75

Untappd at Home

over 1 year ago

Whatdo Uwantitfor

0.0

Žil Verne Craft Beer Bar

over 1 year ago

Brian Butler

Not too sweet not too dry not really a beer But… very drinkable 😀

3.5

Taste of Belgium OTR

over 1 year ago

Jakub

3.25

No checkin location

over 1 year ago

Andrea Somogyiová

3.25

Žil Verne Craft Beer Bar

over 1 year ago

digger jones

3.0

Zaal 't Hof

over 1 year ago

Xanne Berg

Lci

3.75

over 1 year ago

3.75

over 1 year ago

1.75

over 1 year ago

3.25

over 1 year ago

2.25

over 1 year ago

3.75

over 1 year ago

Lekker sappig, niet te zoet

3.5

over 1 year ago

3.75

over 1 year ago

2.0

over 1 year ago

3.25

over 1 year ago

Salon Piva Jó száraz

3.75

No checkin location

over 1 year ago

Eduardo Fritzen Schurhaus

LCI 12/12/2021

0.0

Untappd at Home

over 1 year ago

Ignas Vaitekunas

4.75

No checkin location

over 1 year ago

marek_dukat

4.0

No checkin location

over 1 year ago

4.0

over 1 year ago

3.75

over 1 year ago

Мабуть свіжий розлив. Більш водянисте ніж сухе

4.5

Duck's Lake

over 1 year ago

Robin Karthaus

Bissel zu fruchtig.

2.75

over 1 year ago

4.0

over 1 year ago

2022er Sud. Wirkt (noch) wie Saftkonzentrat.

2.0

over 1 year ago

3.5

over 1 year ago

3.75

No checkin location

over 1 year ago

Kostiantyn Sobchyk

3.75

No checkin location

over 1 year ago

0.0

over 1 year ago

3.75

over 1 year ago

3.5

over 1 year ago

Its aight feel like it could have a bit more of a bite to it

3.75

No checkin location

over 1 year ago

4.0

over 1 year ago

2.75

over 1 year ago

4.25

over 1 year ago

Hannes Bornström Rahm

4.0

En trappa upp

over 1 year ago

Carmen Akkermans

2.0

Belgisch Biercafé Olivier

over 1 year ago

Cedric Lagast

3.0

Belgian Beer World

over 1 year ago

MastoBeer

3.0

No checkin location

over 1 year ago

An Seongjae

라즈베리주스. 람빅같은 느낌은 적지만 직관적으로 맛있네. (4.0)

4.0

맥켄지

over 1 year ago

Anaïs Baalman

3.25

No checkin location

over 1 year ago

3.75

over 1 year ago

3.25

over 1 year ago

Приятного Вечерочка

0.0

Untappd at Home

over 1 year ago

Raimundas Bankauskas

4.75

No checkin location

over 1 year ago

Stéphan D

5.0

Au Tracteur

over 1 year ago

Beerlieber

It eeeeees what it eeeeeesssss

3.5

over 1 year ago

3.25

over 1 year ago

4.25

over 1 year ago

2.0

over 1 year ago

Love the fact that Ryan messed up and have us notes on a different beer!

3.0

The Drunken Duck

over 1 year ago

Adam Withers

Great for the ABV

4.0

The Drunken Duck

over 1 year ago

Jaro Hamminga

Soms moeten er compromissen gesloten worden. Een vrouwenbier om een vrouw aan het bier te krijgen. Een geuze is een gewaagde keuze, maar het zuurtje en de framboos vallen geuze, ik bedoel reuze mee. Al met al van ons beiden prima.

2.75

Belgisch Biercafé Olivier

over 1 year ago

Niels Vincken

2.75

Untappd at Home

over 1 year ago

Morten Stene

2022

3.75

Egget i Studentsenter

over 1 year ago