Oude Geuze Boon (2019-2020)

Lambic - Gueuze

Oude Geuze Boon is undoubtedly one of the best-known beers of our brewery. We have been making this traditional, unsweetened and unfiltered Oude Geuze since 1975. It is particularly loved for its gentle flavour and mild tartness. Its secret? Everything starts with the Lambic beer that is brewed from 60% malt and 40% wheat and is then 100% matured in oak barrels. Oude Geuze Boon is a blend of Lambics that have matured for 1, 2 and 3 years. It is bottled and then given another several months of bottle conditioning. This secondary fermentation process creates extra complex flavours with a rich sparkle that produces a nice head when served. The bottle conditioning is also what makes the Lambic blend a genuine Oude Geuze.

ABV

7.0

Rating

3.47

Rating count

3,736

Last updated

11 months ago

 

Mark V

0.0

Untappd at Home

about 2 years ago

 

Aäron De Wilde

3.75

No checkin location

about 2 years ago

 

Thierry Mondelaers

3.75

Hof Ter Koppen

about 2 years ago

 

Gerard van Gent

3.5

Untappd at Home

about 2 years ago

 

Davy Mathys

3.75

Da Brourij

about 2 years ago

 

Davy Hermans

Frisse groene appel, lekker

3.5

Hof Ter Koppen

about 2 years ago

 

Arne S

3.75

Hof Ter Koppen

about 2 years ago

 

Sander van den Bogaard

2.25

Untappd at Home

about 2 years ago

 

Erwin Goris

2.0

Untappd at Home

about 2 years ago

 

Jorg Baselmans

4.0

No checkin location

about 2 years ago

 

Bart Budenaers

4.25

Untappd at Home

about 2 years ago

 

Jaspervlm

1.25

Untappd at Home

about 2 years ago

 

Jorn Vossen

1.25

No checkin location

about 2 years ago

 

Ruben V hoek

3.0

De Heerenmeester

about 2 years ago

 

Ernstjan Rijswijk

Lijkt op zure witte wijn

0.75

Untappd at Home

about 2 years ago

 

Mark van Geest

2.5

Spooks Bierhut

about 2 years ago

 

Robert D

4.0

Untappd at Home

about 2 years ago

 

Dennis Claes

4.0

't BuurtHuis

about 2 years ago

 

Jaron Van Maele

4.0

Untappd at Home

about 2 years ago

 

michael climan

3.75

No checkin location

about 2 years ago

 

Huub Borel

Zuurtje

3.0

Queridaatje

about 2 years ago

 

Steffen Placzek

4.5

No checkin location

about 2 years ago

 

Hans Kortstee

3.25

Untappd at Home

about 2 years ago

 

Shane Delombaerde

4.0

't Oud Clooster

about 2 years ago

 

Tim Scholtens

3.5

Untappd at Home

about 2 years ago

 

Merel Rijnsburger

4.25

Untappd at Home

about 2 years ago

 

Pascal Roeloffs

4.25

De Spuye

about 2 years ago

 

Maarten DC

4.25

Untappd at Home

about 2 years ago

 

@ward

Autogarage zuur papier Brett astringent #6 Brett met Pitt het Roois Biergenotschap

3.5

Het Roois Biergenotschap

about 2 years ago

 

Bierbomber 77

1.25

Park Zijpersluis

about 2 years ago

 

Nils C

2.0

Park Zijpersluis

about 2 years ago

 

Richard Van Der Vaart

3.5

Café Gollem

about 2 years ago

 

Sophie Haveman

2.25

Café Gollem

about 2 years ago

 

Alexander Van Leeuwen

3.75

Camping Witterzomer

about 2 years ago

 

Gregory Billiet

3.5

No checkin location

about 2 years ago

 

Ruslan Kardanov

4.25

Untappd at Home

about 2 years ago

 

Chris

Ahhh, heeelijk intens, natuurlijk chemische tonen van linoleum, bakeliet, groene appel, schoonmaakmiddel, limoen, tandpasta, kardemom en kamfer? Super interessant !

3.75

Untappd at Home

about 2 years ago

 

Craig Moffatt

4.25

No checkin location

about 2 years ago

 

Pete Moffatt

3.25

Rhynd

about 2 years ago

 

noud R

1.0

Untappd at Home

about 2 years ago

 

Ingo Jens van Lengen

Sehr ungewöhnlich und schwierig..

3.0

Untappd at Home

about 2 years ago

 

Nick Ketels

4.0

't Landhuis

about 2 years ago

 

Erik Goffinghs

3.75

Untappd at Home

about 2 years ago

 

Simon D

4.0

No checkin location

about 2 years ago

 

Alexander van Leeuwen

1.5

Untappd at Home

about 2 years ago

 

Bram Nollet

4.0

No checkin location

about 2 years ago

 

Alexander Dumarey

4.0

Untappd at Home

about 2 years ago

 

Mitchel Metz

3.5

No checkin location

about 2 years ago

 

Marc De Fouw

4.0

Untappd at Home

about 2 years ago

 

Ferry

3.0

Untappd at Home

about 2 years ago

 

Austin Todd

Nice funky gueze, but leaves a little to be desired.

3.0

Untappd at Home

about 2 years ago

 

Ricardo Amorim

0.0

Aux Vieux Temps

about 2 years ago

 

Kjetil Einan

Snadder, knall gave 👌

4.0

Dio's Sanctuary

about 2 years ago

 

Gavin Fury

I can’t stop the geuzing

4.25

B&B Windheer

about 2 years ago

 

Frank Keuzenkamp

4.0

Untappd at Home

about 2 years ago

 

Jeremy Stackpole

4.0

B&B Windheer

about 2 years ago

 

Sammy De Rudder

4.0

Untappd at Home

about 2 years ago

 

Jurgen Wijten

0.0

Untappd at Home

about 2 years ago

 

Tom Daemen

5.0

No checkin location

about 2 years ago

 

Jan-willem Kooy

Valt wel mee met zuur wel lekker frisjes

3.0

Untappd at Home

about 2 years ago

 

Willem Kooy

2.0

No checkin location

about 2 years ago

 

Timo Telnekes

3.25

Untappd at Home

about 2 years ago

 

Jensen Collier

3.5

Bosberg

about 2 years ago

 

Danny Eijsink

2.0

Untappd at Home

about 2 years ago

 

Arnoud Padmos

moest even wennen, maar verrassend fris met een zuurtje

3.0

Untappd at Home

about 2 years ago

 

Mark Wilbers

2.5

Untappd at Home

about 2 years ago

 

Hans Michels

3.5

No checkin location

about 2 years ago

 

Robbie van Est

3.25

Untappd at Home

about 2 years ago

 

Erik Dhont

3.75

Untappd at Home

about 2 years ago

 

Danielle

0.0

Flying Saucer - Cypress

about 2 years ago

 

Joris Janssen

3.75

No checkin location

about 2 years ago

 

Connor Phalon

0.0

Flying Saucer - Cypress

about 2 years ago

 

Kristof Rongé

3.75

Otomat

about 2 years ago

 

Schoppen Haas

Naast geuze en dus lekker (azijnzuur in een stal, dat werk) , ook echt prima bij blauwschimmelkaas. Dus

4.0

Untappd at Home

about 2 years ago

 

Renaat

4.0

Eat Love Pizza

about 2 years ago

 

Ralf Busch

3.0

Untappd at Home

about 2 years ago

 

Elias Vandenbergh

4.0

Untappd at Home

about 2 years ago

 

iwan paans

3.75

Oostvoorne

about 2 years ago

 

Philipp

3.5

Kampeerdorp de Zandstuve

about 2 years ago

 

Edgar P

3.75

Untappd at Home

about 2 years ago

 

Timo Hendriks

3.0

Untappd at Home

about 2 years ago

 

Herr Jan

4.0

No checkin location

about 2 years ago

 

Roel van Dinther

3.0

No checkin location

about 2 years ago

 

Cees Maximus

0.0

Untappd at Home

about 2 years ago

 

Daan de Wit

Ruikt naar zuurkool smaakt naar lekker zuurbier. Klein bittertje zelfs.

3.75

Untappd at Home

about 2 years ago

 

Jelle Daems

Grapefruit zuurtje/ bittertje, appel zuurtje, gistig. Gewoon een prima Geuze

3.75

Untappd at Home

about 2 years ago

 

Dennis De ridder

4.0

Radisson Blu Palace Hotel

about 2 years ago

 

Isaac True

4.5

Camping Fuussekaul

about 2 years ago

 

Lode Cherlet

3.5

No checkin location

about 2 years ago

 

Marc W

3.25

De Garre

about 2 years ago

 

Sam Leemans

LCI. Was apero in Brussel bij Monk café tijdens eigen gemaakte foodtour. Klassiekertje maar gewoon een erg zachte, frisse start!

3.75

No checkin location

about 2 years ago

 

Yvan Tomme

0.0

Villa Anamma

about 2 years ago

 

Simon

Sehr speziell aber interessant

4.0

Mülheimer Stadtpark

about 2 years ago

 

Freek Laurijssen

1.0

Untappd at Home

about 2 years ago

 

Timo Kikkert

3.0

No checkin location

about 2 years ago

 

Maikel Hommel

4.0

Hertog Van Gerstenat

about 2 years ago

 

Lukas

3.25

Untappd at Home

about 2 years ago

 

Robin vd B

4.0

No checkin location

about 2 years ago

 

Stijn Tesser

5.0

Untappd at Home

about 2 years ago

 

Batist Van de Heuningbir

4.75

Untappd at Home

about 2 years ago