Mark Mallia

French Toast Bastard Mallia

Can a beer be to sweet. This might be the closest to syrup a beer has been. Really sweet and really strong.

Frootwood (2017) Mallia

Five years in and the cherry flavor stays but the beer starts to get a little stale.

Panther Cub Mallia

A 12 oz is almost to much. A very vanilla bourbon syrup flavor profile.

Oktoberfest Mallia

All Day IPA Mallia

Belgian Twist Mallia

4 Giants Hazy IPA Mallia

Shower beer! Would it be weird if my location wasn’t home?

4 Giants Hazy IPA Mallia

A good variant for the summer.

Imperial Stout Mallia

Thick and rich after a long time aging. It’s a sweet strong stout that makes you appreciate what a stout can be.

Bottle Shop Series Highball Drifter Mallia

Canadian Breakfast Stout (CBS) (2019) Mallia

Keeping it in the cellar doesn’t make it better, but it makes it more balanced. Still excellent, still smooth.

Centennial IPA Mallia

So good. Hops that aren’t afraid to announce themselves. Consistently pleasurable with enough ABV to be interesting but not annoying.

Nemesis (2021) Mallia

Liquid bitter wood. But only it tastes good. This is way less sweet than most barley wines and that’s ok.

Panther Cub (2021) Mallia

A nice vanilla. Smooth and dark.

Barrel-Aged Imperial Stout (2020) Mallia

Did someone melt a fudgesicle and add some coffee, because that would be close.

Bourbon Barrel Oak Aged Vanilla World Wide Stout Mallia

So strong so sweet. A four ounce poor is really enough.

Palo Santo Marron Mallia

120 Minute IPA Mallia

Merry Christmas.

Backwoods Bastard (2016) Mallia

It’s crossed a line after this long in the cellar. It’s flavor is very mellow but it has the dryness of an aged beer that doesn’t work as well with the sweetness.

Detroit Double IPA Mallia

Blushing Padre Mallia

Very sour but in the right way. Fruit and hops in appropriate balance.

Cerise Mallia

Crisp and sweet. The cherry comes through at the back end. The hop and malt profile is still present to keep things balanced.