Dylan Hanson

Palo Santo Marron (2017) Hanson

Right. Woody as hell, malt astringency and light caramel/vanilla behind. Been a minute, missed this

Mortal Bloom Hanson

Juicy and sweet, orange peel, hint of grapefruit to finish. Would repeat, this is good

120 Minute IPA (2010) Hanson

Rich, not as aggressive as fresh but still nice bitterness and boozy syrup. This aged exceptionally well

Saint Lamvinus 2020 Hanson

Thanks to Silviu for this. Think a slightly sweet white wine with a bit of fizz, or a beermosa. Pretty tasty, a change from my usual.

Mine Is Bigger Than Yours: Port & Bourbon Barrel Aged (2021) Hanson

Very good. Big body, bourbon blast, port richness. Yummy.

120 Minute Ipa (2022) Hanson

Big ol blast of booze and hops. Aggressive and a little sweet. Still a classic, first time I’ve had somewhat fresh in a while

Culinary Cabaret Hanson

For me the carbonation just distracted from what I’m sure are excellent adjuncts. Left me kind of bored of this one

SeaQuench Ale (2021) Hanson

Yup, cromulent lime gose. Salty and tart.

World Wide Stout (2010) Hanson

Sweetness has really come through. Tastes like malty chocolate figs. Huge fan.

Grolsch Premium Lager Hanson

Pretty watery. But I get a badge...

KBS Maple Mackinac Fudge (2020) Hanson

Fudgy as ... fudge? Nice hints of coffee underneath. They should’ve done this for cbs. Great beer.

World Wide Stout - Bourbon Barrel Aged Hanson

A fine bourbon stout but wasn’t blown away by it.

120 Minute IPA (2019) Hanson

Basically a very hoppy, very well done barleywine. I’m not complaining.

Centennial IPA (2020) Hanson

French Toast Bastard (2019) Hanson

Super maple-y. Vanilla, sugar and booze. Pretty decadent—like a shot of bourbon with your brunch.