Lou Pepe Gueuze (2011)

Kamil W

Lck

Krzysztof 'Bambik' T

Na 4.2

Anthony Nunez

Lci Cantillon tasting. Goûter à l'aveugle sans savoir que c'était. Odeur puissante, beaucoup de goût et très vivante.je pensais que c'était la plus jeune alors que c'était la plus vieille

Marcus Pesula

Stefan Thylin

Björn

lci moeder 01.09.2023

Peter Kindberg

Chris R

I guess I’d drink this again

P McT

Kenny Burns

Billy T

Paul Ramsey

Malty Dipa

Funkayyyyy

Travis Hunt

David Harmelin

Matt Payne

Ken Tomei

Frank Villari

Backlog 9/23/23

Ian Ferow

jon cyrlin

Jon Turgeon

Bobby

Ray Zientara

Samuel Tessier

Un peu astringeant , amerthume presente , funk "jeune" . Je crois que ca a pas aidé que les levures soit melangé. La 2010 d'hier etait meilleur ; les levures etait séparés . Dans celle ci il y avait un manque d'acidité en finale . Still good

Allan G.

B Hao

老橡木片子，死球了，谢谢老板+0.5

Charles Crawford

Jon

Awesome.

Hyeonjae Jeong

Thanks to Hazy B.

Fernando Mouta

Joao Azevedo

Vitor Santos

Leonora Duarte

Thank you Berto and Fernando!

Pedro Borges

Holger B

Alex Molnar

Scott Buckley

So harsh. Doesn't taste like Cantillon.

B C

Paul Davies

Lion

Boston Waltz

Kevin Marquez

it progressed in bitterness as it aged. still held up astonishingly, to say the least! super earthy and mild fruit with a wee slight tartness. Super fucking stoked someone brought this in for Lúpulo's 1st Zwanze. cheers!

Tom Dearlove

Weekend catch up.

Henkka

Dani

Peter Kindberg

Marcus Pesula

Stefan Thylin

Christian J.

Stephen Parmley

Tyler Shanahan

🤌🏻

Hunter Reehm

Mark Barnes

TdG weekend

Michael Loupos

Malty Dipa

Robert Ritchie

字為 李

Alex Ponce

I need more

Frank Villari

Backlog

Hans Nilsson

Mattias Wallén

Tart, woody, hint of cedar, rather balanced (3,75+)

Jarsh

Tom Woodfin

The cap demonstrates the characteristics of proper storage. Original BE labeling. I think I picked this up at Malt Attacks? Super juicy, well-rounded.

donniehaha

Bleh! Extremely sad to say this

Benni

Less sour but more balanced than the normal Cantillon Gueze. You can really tell that it’s aged in a barrel. Absolute rare find and great choice.

Katie

Been searching for this for a long time. Doesn’t disappoint. Can taste the barrel in the beer. Not as tart as the normal Gueuze in my opinion. A less tartness on the back of the tongue. Really enjoy but for more regular drinking have to stick with the reg