Sang Bleu (Camerise)

Lambic - Fruit

Previously called "Camerise Lambic" Lambic blend with blue honeysuckle, or haskap, berries.  For the past two years, we’ve been making a fruited blend with Camerise berries in small quantities. These berries are slightly sweet with a beautiful acidity.  We didn’t have to look very far for a its new name... a blue fruit that makes a blood-red beer: Sang Bleu. Our friend Ammo has outdone himself once again, creating a superb new label to go with its new name. A word from the brewer: Sang Bleu is powerful and very fruit-forward, but still maintains a nice, mellow balance between acidity and astringency.

ABV

6.0

Rating

4.269

Rating count

2,568

Last updated

11 months ago

 

Kangbi Shin

하이고 술술 넘어간다

4.0

about 3 years ago

 
3.5

about 3 years ago

 
4.0

about 3 years ago

 
4.5

about 3 years ago

 
3.75

No checkin location

about 3 years ago

 

Anthony Nunez

Petit cadeau de mariage ;)

4.5

about 3 years ago

 
4.25

about 3 years ago

 

Cedric Dautinger

LCI, merci Anthony!

5.0

about 3 years ago

 
3.5

No checkin location

about 3 years ago

 

Alex M.

Deep purple and a sour berry flavor. Quite nice.

4.5

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about 3 years ago

 

Mike McLaughlin

Holy shit. Respect to Moeder Lambic.

4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.0

about 3 years ago

 
4.25

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about 3 years ago

 

Liam

Cool to be here at the very least, even if they closed the bar an hour early for no particular reason

3.75

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about 3 years ago

 
4.0

about 3 years ago

 
4.5

about 3 years ago

 
3.0

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about 3 years ago

 
4.0

about 3 years ago

 
4.25

about 3 years ago

 
4.75

about 3 years ago

 

Fraser C.

Sour, funky, jammy, , floral. Really fills the mouth and has a super long finish

4.25

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about 3 years ago

 
4.25

about 3 years ago

 
4.5

about 3 years ago

 

Matt Baldwin

Jfc. This is heaven.

5.0

about 3 years ago

 

Samuel Tessier

(2021) tres jus de raisin . Asser unidimensionnel comme la derniere fois mais au combien delicieuse

4.5

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about 3 years ago

 
0.0

about 3 years ago

 

Tito Z.

Tangy and just a touch oversweet, still an amazing beer from the greatest brewery around.

3.25

about 3 years ago

 
4.75

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about 3 years ago

 
4.5

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about 3 years ago

 
0.0

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about 3 years ago

 
3.75

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0.0

about 3 years ago

 

kjell henning thon

Rar, bæraktig smak. Et sted nellom blåbær og druer. Morsom - også med nytt navn.

4.25

about 3 years ago

 
4.0

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about 3 years ago

 
5.0

about 3 years ago

 
3.25

about 3 years ago

 

Andy Gniffke

#asf22 Die letzten Token gehen traditionell für ein Cantillon Bier drauf. Fruchtig, floral, weiche Textur

4.5

about 3 years ago

 
2.75

about 3 years ago

 
2.5

about 3 years ago

 
4.0

about 3 years ago

 
4.5

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about 3 years ago

 
4.75

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4.0

about 3 years ago

 
0.0

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about 3 years ago

 

Bojan Grdinic

4.4, fino to.

4.5

about 3 years ago

 
4.0

about 3 years ago

 
0.0

about 3 years ago

 

Valentin Amani

Conforme aux attentes : ça a l'air très buvable comme il faut mais non. Très acide et très bon !

3.75

about 3 years ago

 
4.0

about 3 years ago

 

Quentin

LCI, Un peu trop sucré mais bonne acidité

4.25

about 3 years ago

 

Rob Doyle

Wonderful

4.5

about 3 years ago

 
4.25

about 3 years ago

 
4.0

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about 3 years ago

 
4.75

about 3 years ago

 

Jim

If you have told me this was wine grape based, I’d believe it. Pretty sharp, lemony acidity up front, but mostly dry finish. Tasty.

4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.0

about 3 years ago

 
0.0

about 3 years ago

 
4.5

about 3 years ago

 

Mikey M.

Wowwwwwww

0.0

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about 3 years ago

 

Colin

Funky funk nose. Taste is pretty damn good

4.5

about 3 years ago

 

Jacob Furlon

Damn, funky fruity nose with a touch of acetic acid, quite tasty balance of jam and funk.

4.5

No checkin location

about 3 years ago

 
4.5

about 3 years ago

 

Gabe N.

Incredibly sour. Like an herbal berry yoghurt. Blueberry, lactic, sage and juniper.

4.0

about 3 years ago

 

Orion H

Phenomenal.

4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.75

about 3 years ago

 

Shawn L.

This got so much better as it opened up.

4.25

about 3 years ago

 
4.25

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about 3 years ago

 
4.25

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about 3 years ago

 
4.5

about 3 years ago

 
4.0

about 3 years ago

 

Bram W.

Van't vat. Toppertje, veel rood fruit. Licht zuurtje. Fris. Prachtige balans

4.25

about 3 years ago

 
3.75

about 3 years ago

 
3.75

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about 3 years ago

 
5.0

about 3 years ago

 
4.25

about 3 years ago

 
4.0

about 3 years ago

 
4.5

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about 3 years ago

 

Nicole B

A little sour, not my fave cantillon but still good.

4.0

about 3 years ago

 
4.25

about 3 years ago

 
4.25

about 3 years ago

 

Dave Modugno

Enjoyed it more than at zwanze

4.75

No checkin location

about 3 years ago

 

Bouba L.

Not sure I ever had Lonicera caerulea (Camerisier in French) in any form whatsoever. Pasting Wikipedia picture for good measure. Tart, acetone.

3.5

about 3 years ago

 
4.25

about 3 years ago

 
4.25

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about 3 years ago

 
4.5

about 3 years ago

 
4.25

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about 3 years ago

 
4.5

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about 3 years ago

 
0.0

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about 3 years ago

 
4.25

about 3 years ago

 
4.5

about 3 years ago

 
4.0

about 3 years ago

 
4.25

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about 3 years ago