ABV
5.5
No checkin location
almost 5 years ago
ABV
5.5
Rating
4.45
Rating count
34
Last updated
almost 5 years ago
Jammy like a jelly doughnut. Thick mouthfeel, one of the sweetest cantillons I’ve had
almost 5 years ago
Lovely, much better than the Zwanze pour. Vanilla coming through nicely. Smells great
almost 5 years ago
Vanilla marzipan. Dry blackberry, raspberry, light tart. Too much marzipan this year.
almost 5 years ago
Pijąc przez cały wieczór dobre piwa, wydawało się średnie, dopiero po chwili pokazał swoją gładkość i owoce
No checkin location
over 4 years ago
This is a new one Lovely purple red colour. Berries up front and then the vanilla sweeps in,overwhelming
over 4 years ago
Lots of raspberry and blueberry, vanilla layer and a fizzy sour aftertaste
over 4 years ago
Very subtle vanilla which is why I like this more than the previous years version
over 4 years ago
My very first lambic...it’s nice, especially after chilly salami pizza 🍕
over 4 years ago
120 years of perfection when it comes to Lambics... wow for the next 120 years to come!
over 4 years ago
No se si es que pierden en growler. Pero no son cervezas top.
over 4 years ago
2nd time trying this batch. Vanilla is too strong for me in this bottle. Other notes are some raspberry candy, overripe blueberry, more vanilla bean, wheat, perfume, and berry smoothie. 4.1
No checkin location
over 4 years ago
Vanilla was too forward and that was a turn off for me.
No checkin location
over 4 years ago
The vanilla is too prominent and the raspberry is more faded compared to last time
almost 4 years ago
Aroma reminds some sherbet or similar — very fruity, raspberry, almonds and vanilla. Fresh fruitiness and sour came through on tongue. Smoothness from vanilla too. The lambic part vanishes too quickly and gives finish a dry, fruity again experience. 3.90
almost 4 years ago
Like crepes and strawberry jam. I was very sceptical of this before, but having had it twoce now, it is good.
almost 4 years ago
Aromat to krzak malin i wanilia. Zapowiada dużo, ale w smaku niestety dominuje ocet. Mogłoby być lepiej :/
almost 4 years ago