ABV
6.0
To a happy new year nr2!
over 1 year ago
ABV
6.0
Rating
4.37583
Rating count
3,463
Last updated
almost 5 years ago
27 November 2017. 2017, season 17/18, CN. Lidå flaska denne gongen. Isje så møje udvikling. Friske, sure, karbonerte.
over 1 year ago
Quite sour, but not too much. Marzipan and Christmas spices.
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almost 5 years ago
Always good. Not overwhelming - I need more Lou Pepe. BD 26 June 2017.
almost 5 years ago
Dziko, wiśniowo bardzo, skórkowe. W ustach funky lekko, kwasik na średnim poziomie bez octu, wiśnie, trochę piwnicy, sporo cierpkości, taniczne, mocno skórkowe. Aj ta cierpka skórka zawsze na propsie
almost 5 years ago
Packs a tart punch. I typically prefer them a bit more sweet but a good strong cherry flavour and aroma makes up for it.
over 4 years ago
Happy new year all! Think I've cellared this one 6 months past its best - the cherry is still there but a lot of the tartness overall has dulled.
over 4 years ago
Still a lot of good cherry notes, but acidity level is rising. A5 Japanese wagyu 👌🏻
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over 4 years ago
1-12-17 bottle. Not the cherry pie flavor like a lot of bottles as fruit was pretty subdued. Some funk. Low acidity. Good bottle but not a standout
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almost 4 years ago
Softening as it ages. Sour but not overly so, more tart than sour, dry and rather smooth. Certainly a pleasant drink
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almost 4 years ago
Probably better than my last tasting, but not the best loon out there. Happy to bring one out for thanksgiving weekend 🥰
over 3 years ago
Тут и дерево и клюква и вишни оттенок. Уксус немного пртпрятан даже. Круто.
almost 3 years ago
Mindigmeggy. Nem megggymeggymeggymehgy, mert szota ittam meggyanegyedikent, de hatarozottan meggy.
over 2 years ago
Lastig om te raten, snap nog niet wat een geuze of kriek goed maakt
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over 2 years ago
August 2020 super high carb otherwise it’s regular Kriek 4.00
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almost 5 years ago
Fruity woody cherries, soft hay like funk, quite acidic including some acetic, intense carbonation, great complexity and easy drinking. Holding up well!
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almost 5 years ago