Kentucky Breakfast Stout (KBS) (2019)

Stout - Imperial / Double Coffee

What we’ve got here is an imperial stout brewed with a massive amount of coffee and chocolates, then cave-aged in oak bourbon barrels for an entire year to make sure wonderful bourbon undertones come through in the finish. Makes your taste buds squeal with delight.

ABV

12.2

Rating

4.34282

Rating count

57,174

Last updated

almost 5 years ago

 
0.0

about 2 years ago

 
3.5

about 2 years ago

 
4.0

No checkin location

about 2 years ago

 

Greg Duranko

Good day for breakfast beer!

5.0

No checkin location

about 2 years ago

 
4.5

about 2 years ago

 
4.25

about 2 years ago

 
4.25

about 2 years ago

 
4.0

about 2 years ago

 

Annette Squires

Strong but good

4.0

about 2 years ago

 

Kevin

Better than the 2018 and 2017 at this point but still better fresh

4.25

about 2 years ago

 
3.5

about 2 years ago

 
4.0

No checkin location

about 2 years ago

 
4.5

about 2 years ago

 

Ken E.

I never got it back in 2019 but now I can go back in time thanks to Oak Trail. And it's National Beer Day!

4.0

about 2 years ago

 
4.0

about 2 years ago

 
4.75

about 2 years ago

 

D D

3.75

No checkin location

about 2 years ago

 

Ken Smith

So good. M loses to Quinipiac 5-2 in semis. Day 3 post abalation

4.25

No checkin location

about 2 years ago

 
4.5

about 2 years ago

 
4.25

No checkin location

about 2 years ago

 
4.5

about 2 years ago

 
4.25

about 2 years ago

 
4.0

about 2 years ago

 

Hugo Wickwald

Lagrad, mycket kaffetoner. Tappat vanilj å sötma

4.5

about 2 years ago

 
4.5

about 2 years ago

 

Ben Ziemendorf

This is holding up pretty well.

4.25

about 2 years ago

 

Mike Janssen

De 2018 en 2019 check-in per ongeluk omgedraaid. Dit is dus de 2018 versie

4.5

about 2 years ago

 

Peter Kolva

Great flavor

4.75

about 2 years ago

 
3.5

about 2 years ago

 
4.5

about 2 years ago

 
5.0

about 2 years ago

 

Matthew Tapley

Fire!! So good.

4.5

about 2 years ago

 

louise lynggård petersen

Meget chokolade i næsen og i smagen i starten efter kaffe og med en god kaffe syre

3.0

No checkin location

about 2 years ago

 
2.5

No checkin location

about 2 years ago

 
0.0

No checkin location

about 2 years ago

 
0.0

No checkin location

about 2 years ago

 

Lucas Tschumper

Cellar throwback. Thanks, Adam! Coffee shines through at this age. Coffee bitterness is present, but not overwhelming. Chocolate is subtle and the oak barrel provides the last layer of flavor.

4.5

No checkin location

about 2 years ago

 
4.75

about 2 years ago

 
4.5

about 2 years ago

 
4.5

No checkin location

about 2 years ago

 
4.5

about 2 years ago

 
4.25

about 2 years ago

 
4.25

about 2 years ago

 
4.25

No checkin location

about 2 years ago

 
4.5

about 2 years ago

 
4.25

about 2 years ago

 
4.25

No checkin location

about 2 years ago

 
4.0

about 2 years ago

 
4.0

No checkin location

about 2 years ago

 
4.25

about 2 years ago

 
0.0

about 2 years ago

 
5.0

about 2 years ago

 
3.5

No checkin location

about 2 years ago

 

Luis Segura

Redonda, como siempre.

4.75

about 2 years ago

 
4.0

about 2 years ago

 
4.75

about 2 years ago

 
4.5

about 2 years ago

 
4.75

about 2 years ago

 
4.5

about 2 years ago

 
3.75

about 2 years ago

 

Dave Gee

As expected.good balance of chocolate, bourbon anf coffee. A Keeper.

4.5

about 2 years ago

 
3.75

about 2 years ago

 
3.75

about 2 years ago

 
3.75

over 2 years ago

 
0.0

over 2 years ago

 

Sandro N.

Slightly less body than the last time I tried it, much more coffee, big chunks of 80% dark chocolate melting in a bourbon glass, a bit woody. No vanilla, no sweetness, just sheer roasty firepower. Always a pleasure.

4.25

over 2 years ago

 
4.0

over 2 years ago

 

Steve Conway

Considered a classic for a reason. Chocolate, coffee, bourbon. Great smell, great taste, great beer.

4.5

over 2 years ago

 
5.0

No checkin location

over 2 years ago

 
4.5

over 2 years ago

 

Wayne

Holding up well.

4.5

over 2 years ago

 

Ryan Horan

Still delicious. Aging well, coffee came through strongly. Not a ton of mouth feel, but still very tasty.

4.25

over 2 years ago

 
4.5

No checkin location

over 2 years ago

 
4.0

over 2 years ago

 
5.0

No checkin location

over 2 years ago

 
4.5

over 2 years ago

 
4.75

over 2 years ago

 
0.0

over 2 years ago

 
4.5

over 2 years ago

 
3.25

over 2 years ago

 
3.25

over 2 years ago

 
0.0

over 2 years ago

 

Larry Everett

4 year accidental age has definitely mellowed this nicely

4.5

over 2 years ago

 
5.0

over 2 years ago

 
4.5

No checkin location

over 2 years ago

 

David O' Leary

You gotta have some crazy juice tonight! To Ed! Il miss u buddy!

5.0

over 2 years ago

 
3.75

over 2 years ago

 
4.5

No checkin location

over 2 years ago

 

John Encarnacion

Still damn good 4 years later.

5.0

No checkin location

over 2 years ago

 

Geppi S

La bimba di 4 anni si dimostra matura. Bourbon, caffè, vaniglia e cioccolato Carbonata, a temperatura raggiunge il picco e mostra i muscoli

4.25

over 2 years ago

 
4.5

over 2 years ago

 

Adam H

This belongs here.

4.75

over 2 years ago

 

Brian Acheson

Coffee and chocolate. Sooo good.

5.0

No checkin location

over 2 years ago

 
5.0

over 2 years ago

 

Turd Ferguson

Still so many of these bottles left in my fridge...guess I'd better take one down.

4.5

over 2 years ago

 

Marcin Blige

Nog steeds lekker!! 02 06 19 1540

4.5

No checkin location

over 2 years ago

 
4.5

over 2 years ago

 
4.5

over 2 years ago