KBS Hazelnut

Scott R.

Pretty good. Still think espresso is my fav variation but it’s tasty.

Pjney

Coffee and hazelnut on the nose. Big chocolate notes on the first sip followed by roasty coffee. Really wish this had some viscosity to it though. It would be so much better. Breaking in the new opener. D’OH!!

Nate M.

Lynn C

Andy Carr

Mark Jurries

Michael K.

Hazelnut bomb. KBS at its best. Nailed it.

Chad Lamelza

Very good if your into hazelnut

Betty J.

Rob Holley

Chris Grizzard

Lisa Schmitter

Hells yeah.

Jay Kuiper

Daniel Rodriguez

A K

Johanna C.

Michael Nies

Kris B.

4.1

Pythonhttp

Tastes like a cup of coffee with a spoonful of Nutella stirred in with bourbon.

Mark Hartig

Seth

Austin B.

Why

tom kosh

Ronald B

Joe H

Mike

Derek Sears

Love it

Shawn Smith

Very good! Nice warm hazelnut flavor. Chocolate. Roasty.

Erik Seiser

Mantis Tobaggon M.D

Craig Durgy

Buttery malt with sweet hazelnut coffee with decent whisky booziness. Deliciously smooth and full bodied.

Sara W.

erik koch

Kyle K

Kristopher J.

David Williams

Michael Quatrano

Michael Quatrano

Amanda Gohl

Gotta love new KBS flavors. Stands strong but I love the hazelnut flavor anyway. KBS is a banger in and of itself.

Phil W

Celesta B.

Tony Gohl

Well, it’s better than base kbs but short of mackinaw island fudge, good hazelnut flavor, drinks smooth

Joshua F

Rob Milanowski

Definitely picking up a Hazelnut flavor. It seems to be very toasted. Maybe too much. I don’t like this variant as much as some of the others.

D.P Goble Jr

Lauren

The hazelnut with the chocolate is divine....

Alison H.

Nat Hauck

Steve

Richard Plocinik

Rich R.

Bert

Fln

Matt Tubby

John BD

Huge hazelnut aroma and some up front nuttiness, but that quickly fades as the beer warms and gives way to rich cocoa and some light coffee. Minimal barrel, but still tasty. #proper

Jason Field

Joe Yager

Very nice variant. Lots of hazelnut

Jeff Becker

Carl Larson

Carson Blaylock

Steven B.

Delightfully bitter!

Cheryl Green

Sandi E.

Jonathan

Tom Haley

Very good flavor . Strong hazelnut and chocolate notes. Boozy background note.

Hermann Lombard

Very good beer, definitely let it warm. The question is whether the hazelnut enhances or detracts from the outstanding beer underneath. As it warms it gets better, but I would say the original is better.

Brian Genack

Very heavy on the hazelnut. Hopefully it will get smoother with aging.

Nicholas Potter

David Paul

Marc Sherrell

Matt E.

Brian Overgard

Jon Kolberg

Shea Buettner

Too much hazelnut for me

Jason King

Devon D.

Josh M

Just finished Dave Grohl’s hot ones. Top tier episode, top tier human

Beerdoc

3.8

Rick G.

Doug Godfrey

Incredible. I’m so happy I bought two bottles of this. Highly recommended

Joshua F

Carol klobetanz

Michael L.

Belinda H.

John Kohler

Bandweight59

Tasty. Can taste slight barrel age but it's not as heavy as some.

Amanda T.

Kelly G.

Jim Gregg

Ken J.

Joshua F

Michael McGrath

David Carenbauer

01.26.22 0706 6. Black w/ khaki head. Nutty, bourbon, roasted, chocolate. Drinking this stout, while brewing a stout

David Horning

China)rider

Kenny Marks

Suzanne P.

Mark S.

Jeremy Fritsch

Andy B.

Hazelnut dominates, but me likey.

JMitch