Backwoods Bastard (2023)

Mark Frangione

Mark C

Yesterday

B Stim

As normal, a perfected yearly offering. Always delicious.

Doyle Doyle

Rainy day. It’s Friday. Cheers 🍻

Joe Luther

Stuart Laughlin

Rhett Aschim

Embarrwesment

Michael Linzalone

Andrew Paul

Jeremy Wiley

Derek Yates

saltY

Ian Obertots

Kwesi

Ken Proctor

Mike Jurkowski

John Hausler

No longer released in November for my birthday but just as good in February

Michael Quatrano

That's that...

Denis

Henry Jones

Robin Miller

Yee cant beet a wee hevy, eets goat a onederfull flaver to eet fo shor!!!

RP

Ben B

Sönke G.

Matt Steinkirchner

RP

Jesper Österberg

Bäst!

Ärik Cik

Andrew Hartford

RP

Tim Surber

I guess Tilly wants a sample taster 😳cheers my friends 🍻

AJ Scholz

Dave

Carlos Lujan

Dos Ruedas

So very yummy!! Bring on the snow!!!

Mike Greene

James Pritting

Matt Record

Pink Nose Radio

This is a nice hotel, built 101 years ago and on the National Historical Registry. Going to try and boil a squirrel in the coffee machine. What could go wrong?

Eddy Vaquier

Sabrosa tostada maltosa no tan licorosa pero se siente un dejo a chocolate

Phil G

Curt Bromm

Super Bowl LVIII, Chiefs vs 49ers, let’s go! 🏈🍻

Mark Doerr

Brian Platter

Ryan Fields

Per Westerberg

Jeff Bredeson

Thanks, Cuz!

Frank C

Not FF

Cindi J

Matt Snow

John Daniluck

Nice & smooth with a sweet malty caramelly spiced boozy flavor. Goes well with our Italian Sausage Goulash. Also a good after dinner sipping beer.

JFD

Wow this one was delicious. A lot more caramel to round it up. I don’t think I’ve ever noticed a marked difference within the same batch/year (aging aside).

LARRY ROUSH

John M

Haven’t had this in years. Love this beer because the bourbon adds to the flavor of the scotch ale but isn’t so overpowering that all you taste is bourbon. Was stoked to find this.

PapaV

• pleasant batch • with son Roberto

David Denman

Jelle

Schoonzus heeft deze uit The Big Apple meegenomen!

Brian T

[bottled 07.24.23] Despite a few months in the fridge, still a marked deficiency in barrel character (a little in the nose and lesser still in the flavor). Still a good beer, but a shadow of former Bastards😢

Daniel Hornbeck Arildsen

LP

BastantBus-&BoomerBajer 🚌🧙🏻‍♂️🍺😎 FinDuft ; Karamell&DybeMørkeFrygter/ LidtSjokoRammerSnildtNæseHårene Bourbon'nErVarm iSmag;DræberDenBoozyBourbonBalje DeFlæsteSmagsNoter VentOmkring4ÅrMedAtDrikkeDenneØl

sean gibbs

Greg Cairnes

Matt B

Matt Richmond

Michael Madsen

Matt

John

Are you ready….

Wayne Pittman

Don Barker

Jon G

JFD

Caramel and Scotch on the nose. Lots of oak, smoky notes, a hint of bitter chocolate. Seems thin though.

Denis

Danny P

What a long fucking day.

Kevin Riley

Alex B

Decent scotch on the nose

LARRY ROUSH

Terry Shea

Tim Surber

Beer from Monday to celebrate Mom’s 80th BD , love ya , cheers 🍻

Matt Williford

M øl

Keith Paul

Razor☠️

I would...... Wouldn't even hesitate... Wouldn't have to ask me twice.. Absy.....fuck'in lutely.... #NSC👎🏼👇🏼🖕🏼 Afternoon 🍺 (I😍FOUNDER'S 🍺) CHEERS 🍻

Kevin Brady

Andrew Sturm

Trent Struttmann

Teresa J

Dos Ruedas

Sooo much better than the last one and fitting for a day such as this. I love this beer.

Bob Caruso

Scott Norris

As always….

Dave Kudasik

Thanks brother Kevin K.

Mark

Go birds 🦅

Daniel Germain

Megan S

Jason H

Total Biscuit

George Vander Tuig

Jeremey Windt

go pack with my dad & bacon wrapped jalapeño goose poppers

Ed Sturm

This is really good. Wee heavy. Full palate of flavors in a very smooth scotch ale. Taste vanilla bourbon, oak barrels, scotch, roasted malts, Carmel, hint of smoke, dark berries & pepper. Great flavor without heavy sweetness. So good. 11% ABV, 50 IBU.

Christopher Armagost