KBS Spicy Chocolate

Jesus Diaz

Jim Flinn

Ed Bailey

pat hughes

Bob Charlier

Jeremy

Good, but could use more pepper. It is no el jefe...

Brett Bridgman

Matt Graessle

Razor☠️

I'm....ready..!!?? "And that's the way we like it"🎶🎙 Cheers 🍻 🤘 🎸.. #LOUD & PROUD 🔊🎶🎵🎸🥁🎤☝️

Scott Summers

Jay

From yesterday

Mike Rossiter

Bourbon takes over work a spice finish

Alex Nibert

Spicy, slightly. Good, yes. I like more spice and heat with my chocolate.

Mark Eades

Melissa Martins

Mike Conley

Jeff Skiver

Note to self: Don’t get again.

Sarah Skiver

Jimmy W

Kate Hertweck

Beth Corley

Soft hints of chocolate and spice.

Nathan Thompson

Lots of dark chocolate, some smokiness, with oak, bourbon, and the hint of spiciness on the finish. Honestly it isn't too spicy like a lot of pepper spiced beers are. Really good variant and excited to see how it tastes in a year or so.

Nate Hansell

Hayden McDaniel

Nate Thompson

Subtle spice.

Aaron

David Zumstein

One of the better recent variants I think.

Jeremy Workman

Dave U.

Suit Sevenfiveseven

Steven Littrell

Matt Nelson

Macho Madness

Steve L.

Pascal Winter

Ross Fonticella

Shane

Chocolatey but not spicy. The chili pepper comes across like Chipotles. Smokey with chili pepper smells but no heat.

Jon Platia

Dax Bird

Michael Brower

Love it!🍺

Jason Goldy

Josh McCutcheon

Kierstan Stepleton

Daniel Stepleton

Karen Johnson

Jason Hartman

Marcus Maher

Bob Caruso

Robert Shields

Don Hokanson

Wreckall

Good. Had last night.

Gregory Polk

A nice Mexican Chocolate flavor. Coffee was subtle.

Brandon

Ronald Theriot, Jr.

Medium, beige head and a black appearance, with minimal lacing. Aroma of brown bread crust and vegetal notes. Similar flavor, with low bitterness, sweetness, and heat. Medium body. Dry finish. RJT

Richard Holst

Dark as night, oily head, oily and creamy mouth big chocolate and coffee, big hit in the middle of more intense flavors, some malt bight the first time around, mild abv burn. The spice kicks in 2/3 through on the throat, and lingers.

Matt Strobel

Brian Kohler

Russell Dunham

Hutsnuts

Killed this keg, too. Or so they say. Is big pharma conspiring against me? Too soon to say.

Rick B

Tasty. Good spice and flavor. I like the heat.

Bob Parker

Spice meets KBS. Chocolate is muted by comparison. Nice sipper.

Tom O'Brien

Drinks pretty smooth till the end then you feel the watm burn orvaer all pretty snooth. Some chocolate with some coffee

Greg Scott

Jessica S

David R

Jim Binting

Solid KBS. More spice would make it better Imo.

Spike Brendle

Was hoping for more spice on this one 😒

Jason Comegna

Mike M

Matthew Pizzato

Literally no spice in this. Maybe the smallest hint of pepper flavor, but 0 heat, which is a bummer. Probably my least favorite KBS variant.

Eric Schneider

Mark H

This one is a spicy meatball

Brandon Kosowski

We’re just all about Mexican hot chocolate stouts today

Derek Luke

Drew Donnelly

Kyle Levy

Erik Smith

Definitely not a favorite version. It’s fine but lighter barrel and almost no spice (which I’m thankful for). #daydrinkingproblems

Roger B

James Barnes

Roger Spencer

Awesome! Thanks Roger!

GWid

Sweet. Spicy & a little heat on the ending.

Shawn Harrington

Brendan Kerr

Trevor

Ryan Mahan

Ed Heatter

Joe Katin

Morgan Rock

Absolutely lovely spicy chocolate stout. So many stouts have too much smoke and end up tasting like an ashtray, and spicy beers too often and up trying to burn your face off. This is lovely, balanced, chocolatey, and has just the right amount of spice.

Stan Plante

Could use a little more spice but pretty good.

Paul Papa

Dustin Ballard

LCI

Travers

Rob Bryan

Gary Schmidt

Codi Jones

Not my favorite kbs

Tom W

Matt Cox

It was very good, but not much different than the other ancho chilé beers out there.

Matt Wright

Lynn Ristau

der Bierpuncheur GRVLR

Spicy KBS. Quiero mas.