ABV
16.0
Aged beautifully. Forgot to snap a pic.
about 1 year ago
ABV
16.0
Rating
4.16445
Rating count
595
Last updated
about 5 years ago
Sometimes ya oughta grab one from the back of the storage. Age hasn’t mellowed this boozy beast much. A touch of raisin sweetness on the back end.
almost 5 years ago
Haven’t had any vintage of this in 6.5 years. Forgot how good this is. Brown sugar boozy soaked raisin goodness. 4.40ish
about 4 years ago
Really nice toffee/raisin flavor on a thin but smooth mouthfeel. Really good stuff
almost 4 years ago
Was sweet rasin/date/plum malty goodness.. a tiny bit boozy but in a good way.. alot of floaties in this but I'm ok with that
over 3 years ago
Malts on malts. Lots of pumpernickel bread pudding, fruit cake, raisin, fig, toffee. Not much booze, but its definitely a big beer. Good stuff
over 3 years ago
Another strong cellar beer to cap off the weekend. Bottled 12/13/18. Boozy flavors have mellowed, still get some raisins and brown sugar.
over 3 years ago
Better than fresh, less burn, but still some heat. Found it on sale today. Saving my cellar bottles.
almost 3 years ago
Picked up a bunch on close out DFH prob won’t make again. Big fan of this, still a little hot. I’ve got plenty to try over the next decade.
over 4 years ago
Caramel, raisins, and sweetness in aroma. Taste follows aroma along with a ton of booze. Bottle share. Bottled on 12/13/18 1433. Thanks, Neighbor Jerry! Late checkin.
over 4 years ago
Initially, I thought it drank a few years older than an ‘18. But at room temp, sips nicely. The sugars from the raisins provide a great natural mask for the booze. $10/ 12oz bottle is steep. But from time to time, I’d scope out again.
over 4 years ago
Better aged for 5 years or so, 2007 and 2015 were better.
about 4 years ago
Mistakenly opened this. Wanted to age 5-10 years to get it ripe and delicious. Right now, a boozy barleywine full of malts and caramel
over 3 years ago
Still boozy and hot even though sitting for 4 years
No checkin location
almost 3 years ago