Geuze Mariage Parfait

Lambic - Gueuze

Boon Geuze Mariage Parfait has an alcohol content of 8%. It consists of 95% mild lambic, aged at least three years and specially reserved for this purpose, and 5% young lambic. The latter provides the fermentable sugars and wild yeasts. After mixing in a vessel of 25,000 litres, the wort (unfermented mixture) is filtered and chilled. If we are bottling, we bring it back to fermentation temperature. The bottles are placed in a climate-controlled space for the secondary fermentation. This is followed by maturing at low temperature for at least 6 months. Want to know the bottling date? Simply subtract 20 years from the “best before” date! The soft, mildly sour berry taste, harmonises with the oak barrels’ aromas in which Geuze Mariage Parfait has ripen. The body speaks of vanilla followed by a bitter aftertaste of cloves that becomes increasingly intense. Sublime.

ABV

8.0

Rating

3.798

Rating count

42,078

Last updated

about 1 year ago

 

JW H

Wel even lekker, maar snel te zuur

3.0

about 2 years ago

 
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Al Lo

Mariage Parfait - 5/5 Mariage Parfait (the beer) - 3.75/5

3.75

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about 2 years ago

 

Grey Pickerill

Guess I should have let it age another 20 years. Not as good as the kreik I had before. Bitter and washed out

3.25

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Jörgen Pettersson

Lite väl syrlig i brist på sötma. Rejält torr.

2.75

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Cockuyt Michaël

Zuur met een aparte nasmaak.

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Bill Lacy

Most interesting beer of the day so far. Not sure if it’s the best. Sour, sharp lemon. If you can get past the fag ash quality it had the most tremendous lingering, complex aftertaste. Hard to rate

3.5

about 2 years ago

 
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Sicktus

Pre op uitnodiging idioot luxe uit eten bier.

4.0

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Eugene

Мяконький гëз. Кислота не сжирает тебя, сена в достатке, яблочная тема тут. Годно!

4.25

about 2 years ago

 

Lars Hoffmann

I dont like Geuze🫣

2.0

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3.75

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Yohann Maury

Enjoyable gueuze, balanced and really interesting. Some light vanilla notes with a bit of an acidic and dry finish. You can feel and smell the aging.

3.75

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Alexander Pinegin

2019 Жженая резина, амбарчик, игра кислинки и «пузыриков» на языке. Марьяж Парфе всегда был более зрелым, что бывает очень кстати иногда.

5.0

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Petar Manolov

Récolte 2019

3.75

about 2 years ago

 

Peter Jansson

Sour fruity tart flavour in a dry body

4.25

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Kees Duivenvoorden

Perfect bij dit weer (30)

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Илья Б

2019 год. Гнилое яблоко, сено и кожа, ароматика бельгийских дрожжей. Во вкусе искристость, кислота, ощутимая горечь, цитрус, бочка и переспелые фрукты. Алкоголь идеально спрятан, обязательно должно подышать.

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Shorty37

Bière au logis St Gilles les bains

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Hiki Li

210901-苦菊、老橙皮的味道挺重。

3.75

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Jonas Willems

Zuurtje zoals verwacht

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