Geuze Mariage Parfait

Lambic - Gueuze

Boon Geuze Mariage Parfait has an alcohol content of 8%. It consists of 95% mild lambic, aged at least three years and specially reserved for this purpose, and 5% young lambic. The latter provides the fermentable sugars and wild yeasts. After mixing in a vessel of 25,000 litres, the wort (unfermented mixture) is filtered and chilled. If we are bottling, we bring it back to fermentation temperature. The bottles are placed in a climate-controlled space for the secondary fermentation. This is followed by maturing at low temperature for at least 6 months. Want to know the bottling date? Simply subtract 20 years from the “best before” date! The soft, mildly sour berry taste, harmonises with the oak barrels’ aromas in which Geuze Mariage Parfait has ripen. The body speaks of vanilla followed by a bitter aftertaste of cloves that becomes increasingly intense. Sublime.

ABV

8.0

Rating

3.798

Rating count

42,078

Last updated

about 1 year ago

 
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3.0

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luc b

Bottle at Oud Arsenaal, Antwerp, Nov. 2006.

3.75

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4.5

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3.25

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Vincent Yates

Mariage Parfait... Boom! I mean Boon dry tart sweet & sour yeasty... Soup 😊 ...well at the bottom anyway ..queen of the sours? I think a revisit is on the cards..for Oude Gueze Boon (1% less but higher ratings?)

4.0

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Carlos MG

Winish taste and a bit bitter. Not for me

2.5

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4.25

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Remco Consemulder

Ga het misschien op een dag nog wel waarderen

3.0

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Indi

funky, quite a lot of wild almost honey-esque vibes, very in your face. a bit of caramel

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Leidolv Magelssen

Bryggekurs og ølsmaking

3.25

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Petter Solberg

2017 vintage. Tart with underlying sweetness, dry yet creamy - just so well balanced

4.5

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Raphaël Ernoux

Odeur de caoutchouc, goût de pneu…

1.0

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3.75

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Richard Gongriep

Best lekker smaak wat naar Cider uit Noord Frankrijk

3.5

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Emil Pandrup

Syre med middel mundfylde.

4.75

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Ludwig

Goth

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Enki Milville

Une bonne Geuze. Bonne acidité, un côté boisé, bien vineux.

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Neil Juggins

The aroma is closer to a dry white wine than beer, and the taste has the acidity and tartness of a lambic beer, with the white grape taste dominant. Aged for a minimum of three years, it can be stored until 2040, so I’m not drinking it at it’s best!

3.5

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2.25

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4.25

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Tomas Želvys

2018 m. Pakankamai rūgštus, truputi kartus. Nors 8 laipsniu, tačiau stiprumo visiškai nesijaučia. Nefilturotas, nepasterizuotas. Kaina 6.5€

4.5

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Wolfgang Schwarz

Unaufdringlich lecker.

4.0

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Yurii M

Добре, але щось не вразило

4.25

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Floor Huberts

Stoutjeeeee

4.0

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Inna Porter

Добре. Мало)

4.25

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2.5

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Kate B

Lovely, bubbly, sl funky, complex, nice with roast chicken dinner 😁

4.25

over 2 years ago