Tad

Barbera

Mellow, only a mild acidity. Grapes have intergrated nicely

Gueuze Loerik (2019)

Mexas Ranger Aged In Tequila Barrels

Beer Geek Breakfast Barrel Aged Bourbon (10.7%)

2009. Age has not done it well. Bit minty

Beer Geek Brunch Weasel (2009)

Unusual minty aftertaste

Beer Hop Breakfast

B1 baby

Black Tie Barrel Aged

2009 vintage. Looking at friends previous check-ins, it looks like it hasnt changed much. Too smokey, too much honey. Not enough base base beer

It's Alive!

2010 vintage

Monk's Elixir

2012 vintage

Oude Geuze Apogee

Fou’ Foune (2022)

More heavy on fruits and less tart

Vigneronne (2021)

Menu Pinea (2020)

Drogone Lambic (2022)

Lambic Grenache Blanc (2021)

Chardonnay (2021)

Barbera

Fou' Foune Still (2022)

Scarabée

Sang Bleu (2022)

Piacere

Racine 2022

Blåbær Lambik (Blueberry Lambic) (2021)

Lou Pepe Kriek (2019)

Wild Friendship (2022)

Drogone Lambic (2021)

Zwanze 2021 - Parasol

Vinsanto 2020

Signorina

Very wine like

Canti Fonte Pasta E Basta

2-Year Unblended Oude Lambiek

Very easy to smash. Citrus, slight farm/barnyard notes. Poured from keg at the Bruges Beer Museum

Lambic Grenache Blanc (2021)

Le Plaisir

Soft, vinous, a vein of peach running throughout.

Grenache Noir 2021

Very soft acidity with red wine notes through and a nice citrusy finish

Framboise (1982)

Sophia Lambic (2020)

Racine

Vin Santo 2019

Tons of ripe juicy tropical fruit with mild acidity

Vigneronne (2016)

Peachy fruit

Vigneronne (2015)

Drogone Lambic (2021)

Heaps of sweet juicy fruits with a mild acidity

Lambic d'Aunis (2019)

Menu Pineau (2019)

Tart citrus, slight cheese funk follows, big vinous/sour grape hit, finishes citrus tart. Oak notes throughout

Jackie Brown

B1 has not held up great