Single Barrel 1-Year Lambic

Adam Goodman

Adam Goodman

Rachael T

Jop Kremers

Oriana Ferrari

Polina Chernyshova

Panos Ag

Shaun McKee

Nacho Garcia Gonzalo

Alex Bonanno

18 mo. Straight from the teat

Toon Wuyts

Dylan Nicolas

Christian Olsson

magnus bang

Michael Br

DEAD END

Aki M.

Adam Holden

Tom Woodfin

Kinda magical to re-experience post-C19

Faruk Anter

11 ay. Yeşil meyvemsi kokular burunda. Bira untappd de olmadığından koyduğum olmayabilir. Yumuşak bir koku. Hafif çiçeksi. Çok kompleks değil. Ekspresif değil. Çoğunlukla şerbetçiotu karakteri. Çok Maltsı. Damakta düz. Hafif bibersi. Çok ilginç değil. 🍻

Mick F

kimlievens

Jan Hofmans

Joris Wouters

Wim Janssens

Dylan Nicolas

Aina Olstad

Thomas Nøstbakken

Simon Fredslund

Det er en ren eddikeoplevelse. Meget sur. Ensidig.

Thomas Bjerknes

Wouter

Transparent orange pour. Brett on the nose. Thin consistency, and a teensy bit flat, but boy is there a lot of sharp sourness to be found in here! Followed by a very short faint and then follow-up by a new sour pinch. Nice!

@hopselection

Kat Zawadzka

Robin Van Eester

Chad Heise

Nikki Parks

niltz niehltz

Pfirsich, trocken, tart und sauer.

Daria Shamai

Rafał Woźniak

Kevin T

Straight from the barrel, flat but already a complex flavour!

Jorge Muriel

Artem Govorov

Bitter, no carbo, low acidity. Refreshing

Nicolas Enfant

Arno El Cazador

Te weinig diepgang, 1 jarige lambiek

Mick De Boeck

LCI

mark b

Straight from the barrel, without the bottle fermentation. Flat. I know this isn't the correct brew to check in.

Joe B

So much grain. Basically a sour mash...

Mark B

Lambic but somewhat straightforward sugary

Pieris Zindilis

Sébastien Leruth

Wim Burhenne

‚Zerp‘ classical Cantillon.

Rowin Burhenne

Joe Darschewski

Scott Barkley

joeri mollema

James Hamilton

Michelle Holmes

Claxh

Matthew Campbell

Poured from the jig. Fairly still and wine like, with sourness of course. A bit more subtle than anticipated.

Fump Schlork

Unglaublich interessante Brauereiführung, absoluter Tipp und ein Muss für alle die Lambic, Geuze, Kriek, offene Gärung, Spontangärung, Kühlschiff, Lambicspinnen, Oak und original Equipment (Sudhaus mit allem drum und dran) aus den 1930ern erleben wollen.

Dr Bokor András

Nathanael Meyer

Schmöckt wie wiiswii (usem Fass diräkt, ohni Sparkle)

Some Pences

Michael

Merci beaucoup des Pences

Cariann T G

Alex Bos

Twan Van den Broek

Licht zurige geur en smaak.

Jeremy Gordon

Paul Reeve

Eek.

Dan Fick

Straight from barrel

Joschka mag Bier

Es ist eher wein als bier, auch bei 5% Steigung, keine Kohlensäure. Antrunk unangenehm sauer, bisschen Litschi, dann aber richtig interessanter Abgang mit Noten von Röstkastanie.

Fraser Page

Frank S

Chrissy1895

Brian Johnson

Chris Johnson

Kjell Erikson

Mycket spännande smaker

Fredrik Ed

Superkul att testa en riktig Lambic direkt från fat.

Andreas Johansson

Lyxigt att få prova en direkt från ettårsfat. Oblandad och utan kolsyra. Friskt och gott. Ganska mild.

Alison Sailer

Lisa Ford

Like a fine wine!

Chris French

First taste at Cantillion, soooo sour and vinous

Mateusz R

Kathy

Toon De Smet

Gregory Windeler

Eddie Fitzpatrick

Mads Møller

Lidt svær at anmelde Smager af skøn lambik. Dog flad

Nikolaj Andersen

Megan S

Koen Bogaert

Jonas De Feyter

Preben Bensen

Birte Bensen

Morten Kornmaaler Bensen

Timthos

Martijn K

🍺🎶 Cantus Bruxellensis X

Kacper

Johny Dz

Angela L