Classic Gueuze (2018)

Lambic - Gueuze

ABV

5.0

Rating

4.34613

Rating count

1,111

Last updated

almost 5 years ago

 
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No checkin location

almost 5 years ago

 
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No checkin location

almost 5 years ago

 
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No checkin location

almost 5 years ago

 

Austin

Broke the bottle moving the cellar around so had to drink it 🤷🏻‍♂️

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No checkin location

almost 5 years ago

 

Glenn C

Today is the 120th anniversary of Brasserie Cantillon. Cheers to a very special brewery!

0.0

over 4 years ago

 

Diego

Celebrating getting a job with the best brewery in LA 🍾

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over 4 years ago

 
0.0

over 4 years ago

 

Jesse A.

Merry Christmas!

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over 4 years ago

 
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No checkin location

over 4 years ago

 
0.0

No checkin location

over 4 years ago

 
0.0

No checkin location

about 4 years ago

 
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about 4 years ago

 

Justin

Magnum version ☺️

0.0

No checkin location

about 4 years ago

 

J D

0.0

about 4 years ago

 
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almost 4 years ago

 
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almost 4 years ago

 
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almost 4 years ago

 
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No checkin location

almost 4 years ago

 
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almost 4 years ago

 
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over 3 years ago

 
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over 3 years ago

 

kristian

Barn yard, leather, apricot, earth, tart yellow Apple, Sultana aromas, med body, apple, pickled fig, barn yard, leather, Sultana flavours. Smooth acidity as expected

0.0

over 3 years ago

 
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over 3 years ago

 

Geert De Ben

Magnum

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over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 

Josh

This Jean Van Roy guy really knows how to brew/blend lambic 😁

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over 3 years ago

 
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over 3 years ago

 
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about 3 years ago

 
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about 3 years ago

 
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about 3 years ago

 
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about 3 years ago

 

Mark Schepers

Magnum pours to close off this visit at Cantillon

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about 3 years ago

 

SamXm

Last bottle. Dry. Woody. Funky.

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almost 3 years ago

 
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No checkin location

almost 3 years ago

 
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No checkin location

over 2 years ago

 
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almost 2 years ago

 

marc

Thank you Steinhoist for the birthday beer share. A real treat!

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No checkin location

almost 2 years ago

 

Anchaya

Now it's a party

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No checkin location

over 1 year ago

 
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over 1 year ago

 

Seth C

Thanks Chris W.

0.0

over 1 year ago

 

Carlos 'Veio' Lima

#bacycleday2024

0.0

No checkin location

over 1 year ago

 
0.0

No checkin location

about 1 year ago

 
2.5

No checkin location

almost 5 years ago

 
3.0

No checkin location

about 4 years ago

 

m w

3.25

about 3 years ago

 
3.5

No checkin location

almost 4 years ago

 

Tom Eames

LCI

3.5

almost 4 years ago

 
3.5

over 3 years ago

 
3.5

over 3 years ago

 
3.5

about 2 years ago

 

3 Tears For Beers

Belgium Bangers # 10 Classic.

3.5

about 2 years ago

 
3.75

No checkin location

almost 5 years ago

 
3.75

No checkin location

about 4 years ago

 
3.75

No checkin location

over 2 years ago

 

Ash

Nice classic gueuze, time will definitely help.

4.0

No checkin location

almost 5 years ago

 

Chris Wu

Left is 2018 vs 2011 on the right - completely different beers. This one needs to age for many more years

4.0

No checkin location

almost 5 years ago

 
4.0

No checkin location

almost 5 years ago

 
4.0

No checkin location

almost 5 years ago

 
4.0

No checkin location

almost 5 years ago

 

Louis J

Magnum. Sabré. Skypour dans la bouche

4.0

No checkin location

almost 5 years ago

 

Yoanna Let

OUI ÇA SE SABRE

4.0

No checkin location

almost 5 years ago

 
4.0

over 4 years ago

 
4.0

over 4 years ago

 
4.0

No checkin location

over 4 years ago

 
4.0

over 4 years ago

 
4.0

No checkin location

over 4 years ago

 

Eric Halvorsen

Nothing but green apple peels and wood. Missing the funky flavors I’ve come to expect and love. Not sure what the issue was with this batch.

4.0

over 4 years ago

 
4.0

No checkin location

over 4 years ago

 

Rich B.

Blue cheese and funk ya bish 💯🤟🏽🍺🤙🏽

4.0

about 4 years ago

 
4.0

No checkin location

about 4 years ago

 

Chris Wu

Tons of oak, orange color, minimal funk. Still needs many years of aging

4.0

No checkin location

about 4 years ago

 
4.0

No checkin location

about 4 years ago

 

Dan Holway

Mag life

4.0

over 3 years ago

 
4.0

over 3 years ago

 
4.0

over 3 years ago

 

Anders Vinderslev

Så lækker. MBCC er da i problemer hva?

4.0

No checkin location

over 3 years ago

 
4.0

No checkin location

over 3 years ago

 
4.0

over 3 years ago

 
4.0

over 3 years ago

 
4.0

over 3 years ago

 
4.0

over 3 years ago

 
4.0

No checkin location

over 3 years ago

 
4.0

over 3 years ago

 

Dardar Burn

Ach, klasyka, w koncu dzikosc, choc bardziej jak chleb na miodzie gryczanym lezakowany w piwnicy, 4,3, bo podstawka :P, s: no tu juz ta slodycz znika, a jest mocna, zapalczano-przypraowa piwnica, bardziej kwasne o sciagajace, taki 3F style Gueuze, 4,2 ov.

4.0

about 3 years ago

 

Gabe N.

Cellared, tapped. Clean, acidic, herbal. Dill pickle.

4.0

about 3 years ago

 
4.0

No checkin location

about 3 years ago

 
4.0

about 3 years ago

 
4.0

about 3 years ago

 
4.0

No checkin location

almost 3 years ago

 
4.0

over 2 years ago

 
4.0

over 2 years ago

 
4.0

No checkin location

over 2 years ago

 
4.0

over 2 years ago

 
4.0

No checkin location

over 2 years ago

 

Bruno Villavicencio

Thanks, Dan!

4.0

almost 2 years ago

 
4.0

over 1 year ago