ABV
5.5
Rabarber….
almost 3 years ago
ABV
5.5
Rating
0.0
Rating count
0
Last updated
about 3 years ago
La prima Nath che non odora di zolfo! Finalmente rabarbaro
almost 3 years ago
Not too many rhubarb lambics out there, and of course Cantillon does it right.
No checkin location
almost 3 years ago
1szy z nowa etykieta! W zapachu klasyczne szambo ale w smaku bije 2021 na glowe - bedzie potencjal na lezak
almost 3 years ago
Was een goede keuze van tijmen. Het is eentje met rabarber en dat smaakt wel goed. Een licht zuurtje en een frisse smaak
almost 3 years ago
Dit is de versie met rabarber en die is ook erg lekker. Beetje aparte lambic. Geen dominant fruit zoals bij de kriek. Dit smaakt meer zoals de traditionele gueuze, maar dan met een extra laagje frisheid. Wordt beter met elke slok
almost 3 years ago
Bonjour
almost 3 years ago
A small one for the driver.
almost 3 years ago
Tastes like rhubarb, but nice rhubarb, the kind Jeremy Corbyn might grow.
almost 3 years ago
Tart. And rhubarb.
almost 3 years ago
Beautiful on the palate, soft and delicate fruit, but really overpowering sulphur on the nose which is a little off-putting. Great once you get passed that though.
almost 3 years ago
Rhubar love is eternal and beyond of the god. Mineral. Sulfury. Fresh and hugging rhubarb. Intensive. Merry. Sharp.
almost 3 years ago
Väga rabarberine, nisune, funky. Pmtslt nagu funky rabarberimahl.
almost 3 years ago
Rhubarb love
almost 3 years ago
A lot of Rhubarb this year
almost 3 years ago
Lots of rhubarb this vintage.
almost 3 years ago
Très jeune bière.
almost 3 years ago
4.40. Quite rhubarb. And cleaner than all the previous years.
No checkin location
almost 3 years ago
Class, super sour and tart, nice rhubarb taste running through, one for sour fans. If someone who doesn’t like sours tried this they’d probably suffocate when their cheeks turned inside out and their tongue imploded.
almost 3 years ago
lci bxl; citrus, rhubarb, fresh and vibrant, juicy, hay
No checkin location
almost 3 years ago
Nose is funky and vegetal with wood, earth, grass, rhubarb and some acetic. Taste is sweeter and less musty, landind bright and sweet-tart with rhubarb, lemon zest, grass, wood, and some vinous notes on the end. Slick, dry, bubbly
No checkin location
almost 3 years ago
what a morning 🤯
almost 3 years ago
Smells like farts.
almost 3 years ago
Quite a lot of minerality in it’s youthful state. Not quite ready for drinking or rating IMO.
almost 3 years ago